Clam Chowder - 2 Pints
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Some restrictions applyEnjoy Sable’s lobster clam chowder, brimming with plenty of fresh clams and lobster along with diced potatoes!
Founded by Danny and Kenny Sze in 1992 in New York City, Sable’s is one of the city’s finest sources for smoked fish, bagels, and other Jewish “appetizing” specialties. The New York deli’s legendary lox and classic New York bagels — along with smoked sable, sturgeon, whitefish salad, and other brunch must-haves — keep the tradition of the great Jewish deli alive. Sable’s was declared to have “The best smoked salmon in the city” by The Village Voice.
Sable’s Smoked Fish Requires an Order Minimum of $70
This package serves 2 people and includes your choice of 2 Pints of Lobster Clam Chowder
Flavor Options Include
- Rich Lobster Clam Chowder
- Manhattan Lobster Clam Chowder
- Items ship fresh with ice packs, may thaw during transit.
- Upon arrival, store items in the refrigerator.
- Items may be kept up to 5 days in the refrigerator.
To Serve
- Transfer to saucepan.
- Heat over medium heat, stirring occasionally until heated through (approx. 7-10 minutes).
- Serve and enjoy!
Clams, Milk, Salt, Garlic, Onion, Potato, Lobster.
NYC's Upper East Side Legend of Smoked Fish
NYC's Upper East Side Legend of Smoked Fish
