Bialys Dozen

Sable’s Smoked Fish ships its famous bialys nationwide on Goldbelly! Similar to a bagel, but softer and lighter, Sable’s bialys are baked with roasted onions for a warm satisfying flavor. Toast and top with butter or a schmear of your favorite cream cheese. These bialys are a perfect addition to a Sunday brunch if you’re craving some variety.

Founded by Danny and Kenny Sze in 1992 in New York City, Sable’s is one of the city’s finest sources for smoked fish, bagels, and other Jewish “appetizing” specialties. The New York deli’s legendary lox and classic New York bagels — along with smoked sable, sturgeon, whitefish salad, and other brunch must-haves — keep the tradition of the great Jewish deli alive. Sable’s was declared to have “The best smoked salmon in the city” by The Village Voice.

Sable’s Smoked Fish Requires an Order Minimum of $70