Whitefish Salad - 1 lb.

Dressed lightly with mayo and a few spices, you can eat this alone or enjoy it on a sandwich. In their shops, they have a sandwich named The Max Zucker, one of the first members of the family to arrive in New York City. He loved whitefish salad with a hearty beefsteak tomato slice and thin slices of red onion for a little crunch. They source their whitefish from family fishermen in the Great Lakes and make if fresh every day.

A New York City staple for nearly 20 years, Zucker’s Bagels & Smoked Fish is committed to tradition and deliciousness. Every morning in Manhattan, you can find their expert team of bagel rollers making bagels the old-fashioned way using natural flours and ingredients. They hand-roll the dough, kettle-boil the bagels and then bake them at their seven bagel shops. Zucker’s is one of NYC’s favorite bagel shops and voted by USA Today as the city’s best bagel & lox sandwich. And it’s a family affair – New York native and founder Matt Pomerantz has been in the bagel business for decades and named the shop after his mother.