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Choose Your Own Knishes (Kosher) - 6 Pack
96%Read ReviewsShips to U.S. & Canada
Some restrictions applyChoose Your Own Knishes (Kosher) - 6 Pack
Yonah Schimmel Knishes has been a neighborhood fixture on the Lower East Side since the 1890s. Today, they still make these classic Jewish specialty foods the traditional way — hand wrapping a filling of potatoes or kasha (buckwheat grain) with a thin layer of dough before sending it to the oven to bake. Mix and match your favorite flavors in this Choose Your Own Knishes 6 Pack!
Ever since the 1890s, when rabbi Yonah Schimmel began selling knishes from a pushcart and then a storefront, Yonah Schimmel Knishes has been a neighborhood fixture on New York City’s Lower East Side. The Oldest Knishery in America still makes knishes the old-fashioned way — hand wrapping a filling of potatoes or kasha (buckwheat grain) with a thin layer of dough before sending it to the oven to bake. In addition to the traditional potato and kasha knishes, this Jewish bakery makes modern flavors as well, like sweet potato, mushroom, broccoli, and sweet cheese.
This package includes 6 knishes
- Choose three of your favorite knish flavors from the options below
- Each knish is approximately 4"
- Yonah Schimmel Knish is Kosher Cup certified
This product ships overnight during the summer.
Flavors Include
- Potato – The original and quintessential knish with fresh potatoes baked to perfection
- Kasha – Yonah Schimmel’s delicious family recipe with buckwheat, one of a kind savory flavor. So healthy and delicious
- Sweet Potato – What a mouth watering super delight. A combination of sweet and salty
- Mushroom – An exciting flavor combination of mushrooms mixed with potatoes
- Spinach – A delicious mixture of potato and spinach, an irresistible combination
- Broccoli – Yonah Schimmel’s amazing potato Knish filled with delicious broccoli
- Red Cabbage – An absolutely wonderful and tasteful Knish featuring fresh delicious red cabbage
- Mixed Vegetable – Potatoes with peas, corn, carrots and string beans. A delicious flavor to ravish
- Apple Cheese – Scrumptious combination of apples and cheese
- Cherry Cheese – Sweet and tart cherries with creamy cheese, what a perfect combination
- Blueberry Cheese – If you like blueberries, you’ll love this knish
- Chocolate Cheese – Chocolate lovers delight
- Plain Cheese – This may sound simple, but it’s just absolutely yummy
- Apple Strudel – Better than apple pie
- Jalapeño and Mozzarella Knish – A delicious potato knish mixed with jalapeños and covered with mozzarella cheese
- Jalapeño with Cheddar Knish – A delicious potato knish mixed with jalapeños and covered with cheddar cheese
- Pizza Knish – A delicious potato knish topped with tomato sauce and mozzarella cheese
- Knishes ship fresh not frozen with ice packs that may thaw partially or fully during transit.
- Upon arrival, place the knishes in the refrigerator for up to 5 days or in the freezer for up to 3 months.
To Serve
Heating tips
- Wrap the knishes individually with plastic wrap.
- There is no need to thaw the knish before heating.
Microwave
- Heat knishes in a microwave for 2 minutes.
- Allow cooling for 1 minute.
- Serve and enjoy!
Bake
- Preheat an oven to 350° F.
- Covered with foil for 10 minutes or until warm.
- Remove the foil for the last few minutes for a crispy knish. (Best enjoyed with some deli mustard!)
- Serve and enjoy!
- Potato Knish – Potato, Onions, Spices, And Dough. Vegan & Nut Free.
- Kasha Knish – Buckwheat, Potato, Onions, Spices, And Dough. Vegan & Nut Free.
- Sweet Potato Knish – Sweet Potato, Potato, Onions, Spices, And Dough. Vegan & Nut Free.
- Mushroom Knish – Mushroom, Potato, Onions, Spices, And Dough. Vegan & Nut Free.
- Spinach Knish – Spinach, Potato, Onions, Spices, And Dough. Vegan & Nut Free.
- Mixed Vegetable Knish – String Beans, Carrots, Corn, Potato, Onions, Spices, And Dough. Vegan & Nut Free.
- Red Cabbage Knish – Red Cabbage, Potato, Onions, Spices, And Dough. Vegan & Nut Free.
- Broccoli Knish – Broccoli, Potato, Onions, Spices, And Dough. Vegan & Nut Free
- Apple Cheese Knish – Cream Cheese, Bakers Cheese, Sugar, Dough And Apple Filling. No Nuts Or Eggs. Vegetarian.
- Cherry Cheese Knish – Cream Cheese, Bakers Cheese, Sugar, Dough And Cherry Filling. No Nuts Or Eggs. Vegetarian.
- Blueberry Cheese Knish – Cream Cheese, Bakers Cheese, Sugar, Dough And Blueberry Filling. No Nuts Or Eggs. Vegetarian.
- Chocolate Cheese Knish – Cream Cheese, Bakers Cheese, Sugar, Dough And Chocolate Filling. No Nuts Or Eggs. Vegetarian.
- Plain Cheese Knish – Cream Cheese, Bakers Cheese, Sugar, And Dough. No Nuts Or Eggs. Vegetarian.
- Apple Strudel – Apples, Breadcrumbs, Sugar, Cinnamon, And Dough. It Is The Only Sweet Knish Made Without Cheese. Vegan And Nut Free.
- Jalapeno and Mozzarella – Potato, Onions, Spices, Dough, Jalapeños, and Mozzarella Cheese
- Jalapeno and Cheddar – Potato, Onions, Spices, Dough, Jalapeños, and Cheddar Cheese
- Pizza – Potato, Onions, Spices, Dough, Tomato Sauce, and Mozzarella Cheese
The Oldest Knishery in America
Yonah Schimmel’s Knishes has been featured on Eater, New York Magazine, Chowhound, New York Observer, Time Out and Thrillist. It also appeared in Woody Allen’s film “Whatever Works” and Hedy Pagremanski’s painting at the Museum of the City of New York.
The Oldest Knishery in America
Yonah Schimmel Knishes
96% love this shop
New York, NYWithout a physical storefront, Romanian immigrant Yonah Schimmel first sold his knishes using a pushcart around the Lower East Side. As business grew, he established his bakery on Houston Street in the 1890s. Yonah Schimmel Knishes has since been a neighborhood fixture, even despite the continuous changes on the Lower East Side over the decades. Today, Yonah Schimmel’s still makes knishes the traditional way—hand wrapping a filling of potatoes or kasha (buckwheat grain) with a thin layer of dough before sending it to the oven to bake. On top of the traditional potato and kasha knishes, they have also added modern flavors—sweet potatoes, mushrooms, broccoli, jalapenos, and even sweet cheese ones!
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