Pumpkin Maple Cinnamon Bundt Cake
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Some restrictions applyAutumn has officially arrived! Get the savory fall season taste with this Pumpkin Maple Bundt Cake. Freshly baked in-store, this cake features the seasonal flavors of earthly pumpkin puree, allspice, and warm cinnamon. Drizzle the rich maple cream cheese glaze for a delicious and satisfying dessert. A sweet addition to your Thanksgiving holiday table or to have with a hot cup of coffee or tea for a comforting, nostalgic flavor. Warm it up for a fresh-out-of-the-oven treat. Ship the Pumpkin bundt as a thoughtful gift or as a special treat for yourself.
We Take the Cake is Fort Lauderdale’s most legendary custom-cake shop. Not only is it constantly frequented by celebrities and luxury caterers, her famous key lime bundt cake is one of Oprah’s Favorite Things. Each cake is crafted by hand with the best ingredients to create an exceptionally moist, dense and flavorful cake.
This package serves 8 people and includes 1 Pumpkin Maple Cinnamon Bundt Cake
- Each bundt cake measures approx. 7″ × 3″ and weighs approx. 3 lbs.
- Cakes are packed with a separate container of maple cinnamon cream cheese frosting to drizzle over
- Cakes arrive in a beautiful branded box
- Bundt cakes are baked to order and arrive ready to enjoy.
- Upon arrival, place cake in the refrigerator or in the freezer. Cakes can be stored in the refrigerator for up to 2 weeks or in the freezer for up to 1 year.
- Cakes arrive with a frosting cup nested in the center of the cake.
To Serve
- Remove your bundt cake from the packaging and place on a serving plate.
- Remove the frosting cup and remove the lid from the cup.
- Microwave the frosting in the cup for 10-20 seconds.
- Stir, drizzle over the cake
- Serve and enjoy!
- Pumpkin Maple Cinnamon Bundt Cake – Canola Oil, Granulated Sugar, Whole Eggs, Wheat Flour, Baking Soda, Salt, Cinnamon, All Spice, Pumpkin Puree, Cream Cheese, Unsalted Butter, Powdered Sugar, Maple Flavor.
Home of Oprah's Favorite Key Lime Bundt Cake
Home of Oprah's Favorite Key Lime Bundt Cake
We Take The Cake has become one of the most sought after, made-from-scratch bakeries in the US. The team at We Take The Cake understands that it’s not just about sending a cake. It represents celebration, comfort, appreciation, love, and togetherness, even if you can’t be there yourself. They take pride in mixing the batters and frosting from scratch, using whole milk, fresh eggs and real butter, NEVER a cake mix or commercially made frostings.
We Take The Cake has been featured on Oprah’s Favorite Things, O List, CNBC’s Oprah Effect, Food Network’s Unwrapped and Road Tasted, Good Morning America, InStyle, and Entrepreneur Magazine for their extraordinary presentation and luscious-tasting desserts. Delivering an outstanding experience one cake at a time is what We Take The Cake strives for each and every day!
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