


Peanut Butter Cup 4-Layer Cake
94%Read ReviewsShips to U.S. & Canada
Some restrictions applyBetter together – the classic taste sensation of chocolate and peanut butter. For the chocolate and peanut butter lover in your life, look no further. 4-layers of extra-rich chocolate cake are filled with a light velvety smooth peanut butter buttercream. Topped with decadent chocolate cream cheese swirls and a generous scattering of peanut butter cup candy, every layer is sheer perfection. It’s the dessert for your next celebration or ship it as a gift.
We Take The Cake has become one of the most sought after, made-from-scratch bakeries in the US. The team at We Take The Cake understands that it’s not just about sending a cake. It represents celebration, comfort, appreciation, love, and togetherness, even if you can’t be there yourself. They take pride in mixing the batters and frosting from scratch, using whole milk, fresh eggs and real butter, NEVER a cake mix or commercially made frostings.
This package serves 8-10 people and includes 1 Peanut Butter Cup 4-Layer Cake
- Cake measures 6" round and 4" tall
- Cakes arrive in a beautiful branded gift box
- Layer cakes are baked to order, frozen, and shipped with dry ice, may dissipate in transit
- Do not remove dry ice with bare hands
- Upon arrival, place cake at room temperature, in the refrigerator or in the freezer.
- Cakes can be stored at room temperature for 3-4 days, in the refrigerator for up to 2 weeks, or in the freezer for up to 3 months.
To Serve
- Allow cakes to reach room temperature before enjoying (approximately 2-3 hours from frozen)
- Run a knife blade under hot water.
- Dry the knife with a towel before any new slice.
- Store remaining cake in an airtight container in the refrigerator.
- Peanut Butter Cup 4-Layer Cake – Granulated Sugar, Butter, Salt, Vegetable Shortening, Cocoa Powder, Eggs, Vanilla Extract Imitation, Flour, Baking Soda, Baking Powder, Flour, Buttermilk, Powdered Sugar, Chocolate Ganache, Yellow Chocolate Ganache, Peanut Butter, Peanut Butter Cups, Peanut Butter Candies
Allergens: This cake was produced in a facility that processes Peanuts, Almonds, Hazelnuts, Pecans, Walnuts, and Coconut. Our facility is not Gluten Free.

Home of Oprah's Favorite Key Lime Bundt Cake
Home of Oprah's Favorite Key Lime Bundt Cake

We Take The Cake has become one of the most sought after, made-from-scratch bakeries in the US. The team at We Take The Cake understands that it’s not just about sending a cake. It represents celebration, comfort, appreciation, love, and togetherness, even if you can’t be there yourself. They take pride in mixing the batters and frosting from scratch, using whole milk, fresh eggs and real butter, NEVER a cake mix or commercially made frostings.
We Take The Cake has been featured on Oprah’s Favorite Things, O List, CNBC’s Oprah Effect, Food Network’s Unwrapped and Road Tasted, Good Morning America, InStyle, and Entrepreneur Magazine for their extraordinary presentation and luscious-tasting desserts. Delivering an outstanding experience one cake at a time is what We Take The Cake strives for each and every day!
































