Peanut Pie + Sweet & Salted Peanuts
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Some restrictions applyThis pack strikes the perfect balance between sweet and salty! It includes Virginia Diner’s signature Salted Peanuts along with their sweet Butter Toasted Peanuts, as well as their signature Peanut Pie. The crust is perfectly flaky and buttery, and the filling is rich and creamy with roasted peanuts sprinkled on top to add a delightful crunch to every bite.
For all the peanut lovers out there, we have a special treat for you – our Peanut Nut Lovers Pack! This pack includes a delicious peanut pie that’s perfectly baked with a flaky crust and a nutty filling that’s sweet and savory. We’ve also included some butter-toasted peanuts that are crunchy and flavorful, perfect for snacking on the go. And for those who prefer a little saltiness in their snacks, we’ve added some salted peanuts to the pack too. With this pack, you’ll get the perfect combination of sweet and salty flavors, all in one convenient package. Don’t miss out on this irresistible treat!
The Virginia Diner opened in 1929 as a refurbished railroad dining car along a dusty highway in southeastern Virginia. Established in the heart of Virginia peanut country, it was only natural that Virginia peanuts ended up on the menu. Word spread fast, and soon travelers passing through requested to buy and send Virginia peanuts to their friends, family, and even as business gifts. Virginia Diner’s peanuts just might be the most delicious on earth, but today they’re just the tip of the iceberg. All these years later, Virginia Diner is committed to delivering the highest quality peanuts and comfort foods with plenty of Southern hospitality.
This package serves 8 people and includes
- 1 Peanut Pie (9")
- 1 can Butter Toasted Peanuts (18 oz.)
- 1 can Salted Virginia Peanuts (18 oz.)
- Each pie weighs approx. 2 lbs.
- Items ship with ice packs, may thaw during transit.
- Nuts can be stored at room temperature for up to 90 days after opening.
- Pies last up to 7 days in the refrigerator or up to 4 months in the freezer.
To Serve
Pie
- If frozen, thaw in the refrigerator overnight or for 2-4 hours at room temperature.
- Preheat oven to 350° F
- Bake for 15-20 minutes or until knife inserted in the middle of pie comes out hot.
- Serve and enjoy!
- Butter Toasted Peanuts – Sugar, Salted Butter (Sweet Cream, Salt), And Salt Allergens: Milk, Peanuts
- Salted Virginia Peanuts – Peanuts, Expeller Pressed Soybean Or Peanut Oil And Salt Allergens: Peanuts
- Peanut Pie Filling – Peanuts (Peanuts, Expeller Pressed Soybean Oil Or Peanut Oil, Salt), Eggs, Granulated Sugar, Flour, Light Corn Syrup, Unsalted Butter.
- Peanut Pie Crust – Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (Interested Soybean Oil, Hydrogenated Cottonseed Oil, Water, Contains Less Than 2%: Grape Juice Concentrate, Salt, Citrus Fiber, Xantham Gum. Allergens: Contains Peanut, Wheat, Milk
From The Peanut Capital of The World Since 1929
From The Peanut Capital of The World Since 1929
The Virginia Diner opened in 1929 as a refurbished railroad dining car along a dusty highway in southeastern Virginia. Established in the heart of peanut country, it was only natural that Virginia peanuts ended up on the menu. As the business grew, so did the restaurant, with dining room after dining room added on to accommodate the growing crowds. Word spread fast, and soon travelers passing through requested to buy and send Virginia peanuts to their friends, family, and even as business gifts.
Virginia Diner’s peanuts just might be the most delicious on earth, but today they’re just the tip of the iceberg. Virginia Diner offers everything from nut mixes to seasoned peanuts, chocolates, gift sets, and Southern favorites including Peanut Pie, Chocolate Chess Pie, and Carrot Souffle. All these years later, Virginia Diner is still committed to delivering the highest quality peanuts and comfort foods with plenty of Southern hospitality.
