Carrot Soufflé
Ships to U.S. & Canada
Some restrictions applyLooking for a delicious and unique side dish? This Carrot Soufflé is the perfect choice! Made with fresh carrots and a touch of sweetness, it has a light and airy texture and a rich, savory flavor.
The Virginia Diner opened in 1929 as a refurbished railroad dining car along a dusty highway in southeastern Virginia. Established in the heart of Virginia peanut country, it was only natural that Virginia peanuts ended up on the menu. Word spread fast, and soon travelers passing through requested to buy and send Virginia peanuts to their friends, family, and even as business gifts. Virginia Diner’s peanuts just might be the most delicious on earth, but today they’re just the tip of the iceberg. All these years later, Virginia Diner is committed to delivering the highest quality peanuts and comfort foods with plenty of Southern hospitality.
This package serves 10 people and includes 1 Carrot Soufflé
- Each soufflé measures approx. 9" and weighs approx. 2 lbs.
- Soufflés ship frozen with ice packs, may thaw during transit.
- Upon arrival, store in the refrigerator or freezer.
- Soufflé lasts up to 7 days in the refrigerator or up to 4 months in the freezer.
To Serve
- If frozen, thaw in the refrigerator overnight or for 2-4 hours at room temperature.
- Preheat oven to 350° F.
- Bake for 15-20 minutes or until knife inserted in the middle of soufflé comes out hot.
- Serve and enjoy!
- Carrot Soufflé – Carrots, Eggs, Sugar, Soybean Oil, Water, Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Baking Powder, Sodium Bicarbonate, Sodium Aluminum Phosphate, Calcium Carbonate, Monocalcium Phosphate, Caramel Color, Artificial Flavor, Citric Acid, Sodium Benzoate, Hydrogenated Soybean Oil, Monoglycerides, Soy Lecithin, Lactic Acid, Calcium Disodium Edta, Beta Carotene, Vitamin A Palmitate. Allergens: Eggs, Wheat, Soy
From The Peanut Capital of The World Since 1929
From The Peanut Capital of The World Since 1929
The Virginia Diner opened in 1929 as a refurbished railroad dining car along a dusty highway in southeastern Virginia. Established in the heart of peanut country, it was only natural that Virginia peanuts ended up on the menu. As the business grew, so did the restaurant, with dining room after dining room added on to accommodate the growing crowds. Word spread fast, and soon travelers passing through requested to buy and send Virginia peanuts to their friends, family, and even as business gifts.
Virginia Diner’s peanuts just might be the most delicious on earth, but today they’re just the tip of the iceberg. Virginia Diner offers everything from nut mixes to seasoned peanuts, chocolates, gift sets, and Southern favorites including Peanut Pie, Chocolate Chess Pie, and Carrot Souffle. All these years later, Virginia Diner is still committed to delivering the highest quality peanuts and comfort foods with plenty of Southern hospitality.
