• Venchi X Anna Higgie Holiday Book Bundle by Venchi
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Venchi X Anna Higgie Holiday Book Bundle by Venchi
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Venchi
Venchi90% love this shop
Turin, IT
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Venchi X Anna Higgie Holiday Book Bundle

Ready to Serve
Ready To EatArrives fully made, just unwrap and dig in
Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.

Ships to U.S. & Canada

Some restrictions apply
Venchi X Anna Higgie Holiday Book Bundle

In the heart of an enchanted forest, surrounded by soft snow-capped hills and sparkling lights, the new limited edition Christmas collection has sprung into being. The Australian artist Anna Higgie has skillfully intertwined shades of red and ice blue with the most iconic symbols of the season, such as reindeer, gifts and decorated trees, to take you on a magical journey. Immerse yourself in this Christmas village and discover the new limited edition Christmas collection designed by Anna Higgie.

In 1878, 20 year-old Silviano Venchi bought two bronze cauldrons and opened a chocolate shop in the Italian city of Turin. Endlessly innovative, passionate, and meticulous, he quickly attracted a loyal following of chocolate lovers, and his creations became the stuff of legend. Dubbed “the most elegant chocolate shop in Piedmont,” Venchi today has more than 350 varieties of chocolate, 90 gelato flavors, and more than 130 shops in 70 countries and counting. Only the highest-quality ingredients and old-world techniques go into Venchi’s signature creations, many of which are still made according to Silviano’s original recipes.

This package includes

  • 1 Maxi Natale Anna Higgie Book Gift Box
  • 1 Mini Natale Anna Higgie Book Gift Box (6 pcs.)
    • 3 Creme Cacao Chocoviars
    • 3 Creme Brulee Chocoviars
  • Each Maxi Gift Box includes approx. 200 grams of Dark & Milk Chocolate

Chocolate Flavors May Include

  • Original Recipe Gianduiotto
  • Arancia Chocoviar
  • Tiramisú Praline
  • Caramel Hazelnut Pearls
  • Chocolate arrives ready to enjoy!
  • Upon arrival, store chocolates at room temperature away from direct sunlight.
  • Store for up to 6 months, or until expiration date listed on the box.
View Full Instructions
  • Maxi Book Chocolates – Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Piedmont Hazelnut Paste, Blood Orange Of Sicily-based Preparation (Blood Orange Of Sicily -60%, Sugar, Dextrose, Lemon Juice Concentrated, Essential Orange Oil), Cocoa Powder, Caramelised Roasted Piedmont Hazelnut (Piedmont Hazelnut 66.5%, Sugar, Caramel (Sugar, Water) 1.5%, Cocoa Butter), Concentrated Milk Butter, Coffee Paste (Coffee 62%, Cocoa Butter), Vegetable Fibre (Chicory), Whey Powder (From Milk), Powdered Caramel (Skimmed Milk Powder, Whey Powder (From Milk), Sugar, Milk Fat, Natural Vanilla Flavor), Olive Oil, Emulsifier: Soy Lecithin, Emulsifier: Lecithin (Sunflower, Rapeseed), Anhydrous Milk Fat, Natural Flavouring, Natural Vanilla Flavor, Acid: Citric Acid, Salt.
  • Mini Book Chocolates – Sugar, Cocoa Mass, Cocoa Butter, Cocoa And Hazelnut Spread (Piedmont Hazelnut Paste 33.0%, Sugar, Vegetable Oils And Fats (Sunflower Oil, Cocoa Butter, Olive Oil), Fat-reduced Cocoa Powder 10.0%, Skimmed Milk Powder, Cocoa Butter, Emulsifier: Soy Lecithin, Ground Vanilla Beans), Whole Milk Powder, Cocoa Powder, Glucose Syrup, Caramel (Sugar, Water), Concentrated Milk Butter, Skimmed Milk Powder, Emulsifier: Soy Lecithin, Condensed Sweetened Whole Milk – 9% Fat (Milk, Sugar), Water, Anhydrous Milk Fat, Natural Vanilla Flavor, Salt, Ground Vanilla Beans.

Contains / May Contain Traces Of: Milk, Soy, Nuts.

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World-Renowned Italian Chocolate & Gelato Since 1878

Venchi has been featured in the New York Times, Food & Wine Magazine, Bon Appetit, and many more.

World-Renowned Italian Chocolate & Gelato Since 1878

Venchi
Venchi
90% love this shop
Turin, IT

In 1878, 20 year-old Silviano Venchi bought two bronze cauldrons and opened a chocolate shop on Via degli Artisti in the Italian city of Turin. Endlessly innovative, passionate, and meticulous, he quickly attracted a loyal following of chocolate lovers, and his creations – including Nougatine, chocolate mixed with chopped and caramelized Piedmont hazelnuts and coated in extra-dark chocolate – became the stuff of legend.

Dubbed “the most elegant chocolate shop in Piedmont,” Venchi today has more than 350 varieties of chocolate, 90 gelato flavors, and more than 130 shops in 70 countries and counting. Only the highest-quality ingredients and old-world techniques go into Venchi’s signature creations, many of which are still made according to Silviano’s original recipes. One taste of their iconic hazelnut Gianduiotto, three-layer Cremino, or rich & creamy gelato and you’ll understand what put Venchi on the map – and now it’s all shipping nationwide!

Venchi

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