Valentine's Day Mini Book Chocolate Gift Box
Ships to U.S. & Canada
Some restrictions applyValentine’s Day is no ordinary occasion; it’s an invitation to savor the experience, where each bite becomes a whispered secret, and every box, an accomplice across the table, in this most indulgent date with chocolate. Perfect for travel lovers: a chance to discover sweet tales in a book-shaped box. The set contains milk BacioDiDama chocolates with crumbly gluten-free biscuits and Cremino Caramel Gold chocolates, with three layers celebrating Piedmontese tradition with a pinch of creativity.
Inspired by Giacomo Balla, an Italian Futurist artist, Venchi’s brand-new Lunar New Year collection features vibrant colours and geometric shapes that beautifully evoke the festive spirit. Inside, a whole host of flavors perfect to surprise everyone. Stracciatella, pistachio, with “PGI Sicilian Blood Orange”, Gianduja, extra dark 75% and 80%, creamy milk and white chocolate, raspberry, mint, with whole “Piedmont Hazelnut” and caramel filling.
In 1878, 20 year-old Silviano Venchi bought two bronze cauldrons and opened a chocolate shop in the Italian city of Turin. Endlessly innovative, passionate, and meticulous, he quickly attracted a loyal following of chocolate lovers, and his creations became the stuff of legend. Dubbed “the most elegant chocolate shop in Piedmont,” Venchi today has more than 350 varieties of chocolate, 90 gelato flavors, and more than 130 shops in 70 countries and counting. Only the highest-quality ingredients and old-world techniques go into Venchi’s signature creations, many of which are still made according to Silviano’s original recipes.
This package serves 2-4 people and includes
- 4 BaciodiDama Chocolates
- 4 Gold Cremino Chocolates
- Each chocolate weighs approx. 1 oz.
- Chocolate arrives ready to enjoy!
- Upon arrival, store chocolates at room temperature away from direct sunlight.
- Store for up to 6 months, or until expiration date listed on the box.
Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Almond Paste, Piedmont Hazelnut Paste, Hazelnut Biscuit (Caramelized Piedmont Hazelnut Flour -24% (Sugar, Piedmont Hazelnut -48%), Butter (From Milk), Sugar, Potato Starch, Piedmont Hazelnut Flour -11.5%, Rice Flour, Bamboo Fiber, Salt), Powdered Caramel (Skimmed Milk Powder, Whey Powder (From Milk), Sugar, Milk Fat, Natural Vanilla Flavor), Anhydrous Milk Fat, Emulsifier: Soy Lecithin, Emulsifier: Lecithin (Sunflower, Rapeseed), Natural Flavoring, Natural Vanilla Flavor, Salt Contains: Milk, Soy, Nuts
World-Renowned Italian Chocolate & Gelato Since 1878
World-Renowned Italian Chocolate & Gelato Since 1878
In 1878, 20 year-old Silviano Venchi bought two bronze cauldrons and opened a chocolate shop on Via degli Artisti in the Italian city of Turin. Endlessly innovative, passionate, and meticulous, he quickly attracted a loyal following of chocolate lovers, and his creations – including Nougatine, chocolate mixed with chopped and caramelized Piedmont hazelnuts and coated in extra-dark chocolate – became the stuff of legend.
Dubbed “the most elegant chocolate shop in Piedmont,” Venchi today has more than 350 varieties of chocolate, 90 gelato flavors, and more than 130 shops in 70 countries and counting. Only the highest-quality ingredients and old-world techniques go into Venchi’s signature creations, many of which are still made according to Silviano’s original recipes. One taste of their iconic hazelnut Gianduiotto, three-layer Cremino, or rich & creamy gelato and you’ll understand what put Venchi on the map – and now it’s all shipping nationwide!
