Mid-Autumn 2024 Luxury Lantern Gift Box
Ships to U.S. & Canada
Some restrictions applyAre you ready for adding an ethereal glow to the night sky this Mid-Autumn Festival with Venchi’s brand-new, irresistible collection? Their beloved Mid-Autumn Festival Luxury Lantern Gift Box has been beautifully upgraded. Featuring LED lights encircling the lantern, it now includes four new chocolate mooncakes and a variety of chocolates, all elegantly arranged in three removable drawers within the lantern casing. Batteries not included.
In 1878, 20 year-old Silviano Venchi bought two bronze cauldrons and opened a chocolate shop in the Italian city of Turin. Endlessly innovative, passionate, and meticulous, he quickly attracted a loyal following of chocolate lovers, and his creations became the stuff of legend. Dubbed “the most elegant chocolate shop in Piedmont,” Venchi today has more than 350 varieties of chocolate, 90 gelato flavors, and more than 130 shops in 70 countries and counting. Only the highest-quality ingredients and old-world techniques go into Venchi’s signature creations, many of which are still made according to Silviano’s original recipes.
This package serves 8 and includes a Mid-Autumn 2024 Luxury Lantern Gift Box
- 8 Mooncakes
- Assorted Chocolates
- Each mooncake weighs approx. 1.48 oz.
- Each chocolate weighs approx 1 oz.
- Arrives in a beautiful gift box!
Mooncake Flavors Include
- 2 Triple Pistachio – Milk Chocolate -29% (Cocoa Solids: 31.8% Min., Milk Solids: 23.5% Min.) With Pistachio Paste Shell, With Filling With Pistachios And Pistachio Paste. Gluten Free – (Filling: 61 %)
- 2 Strawberry Delight – Confectionery Product With White Chocolate -50%, Cream* And Strawberry. Gluten Free – (*Powdered Cream)
- 2 Matchamisu – Layer Of White Chocolate -31% With Pistachio Paste And Matcha Tea. With Filling -45% With White Chocolate, Biscuit Pieces And Powdered Ricotta-cheese. Gluten Free
- 2 Almond Crunch – Dark Chocolate (Cocoa Solids: 60% Min.) Layer -25%, With Filling With Almonds And Almond Paste. Gluten Free
Chocolate Flavors May Include
- Chocoviar Arancia – Chocolates With Orange Filling -24%, Covered By Extra Dark Chocolate Grains -25% (Cocoa Solids: 75% Min.). Gluten Free
- Chocoviar Gianduia – Chocolates With ‘Gianduja’ Nut Chocolate -52.3% (Cocoa Solids: 35% Min.) And One Whole Hazelnut, Covered By Extra Dark Chocolate Grains -25% (Cocoa Solids: 75% Min.). Gluten Free
- Chocoviar 75% – Chocolates With Extra Dark Chocolate (18.8%) (Cocoa Solids: 75% Min.) Filling (24%) Covered By Extra Dark Chocolate Grains (25%) (Cocoa Solids: 75% Min.). Gluten Free
- Cremino Extra Dark – Triple Layered Chocolates With Hazelnuts (20%) And Almonds (8.3%) Paste. Gluten Free
- Tiramisu – Mascarpone Flavoured Triple Layered Chocolates With Coffee And Dark Chocolate -33.3% (Cocoa Solids: 56% Min.). Gluten Free
- Extra Dark Gianduiotto – ‘Gianduja’ Nut Chocolate (Cocoa Solids: 54% Min.). Gluten Free
- Dark Filled Gianduiotto – ‘Gianduja’ Nut Chocolate (Cocoa Solids: 35% Min.) With Dark Chocolate (Cocoa Solids: 60% Min.) Filling (22%). Gluten Free
- Gianduia Hazelnut Ingot – ‘Gianduja’ Nut Milk Chocolate With Whole Hazelnuts -13.3%. Gluten Free (‘gianduja’ Nut Milk Chocolate, Cocoa Solids: 23.8% Min., Milk Solids: 17.6% Min., Hazelnut Paste: 25%)
- Dark Hazelnut Ingot – Dark Chocolate (Cocoa Solids: 60% Min.) With Whole Hazelnuts -13.3%. Gluten-free
- Pearl Bigusto Dark – Praline With Dark Chocolate -54% (Cocoa Solids: 56% Min.) With Almonds Paste And Extra Dark Chocolate -20% (Cocoa Solids: 75% Min.), Filled With One Whole Toasted Hazelnut. Gluten Free
- Chocomousse 75% – Chocolates With Extra Dark Chocolate -51% (Cocoa Solids: 75% Min.) Filling -65%. Gluten Free
- Granblend Nibs 75% – Extra Dark Chocolate (Cocoa Solids: 75% Min.) With Grained Toasted Cocoa Nibs. Gluten Free
- Granblend South America 80% – Extra Dark Chocolate (Cocoa Solids: 80% Min.) With Cocoa Mass From South America. Gluten Free
- Mini Blend 60% – Dark Chocolate (Cocoa Solids: 60% Min.). Gluten Free
- Mini Blend 75% – Extra Dark Chocolate (Cocoa Solids: 75% Min.). Gluten Free
- Mini Blend 85% – Extra Dark Chocolate (Cocoa Solids: 85% Min.). Gluten Free
- Nougatine – Caramelized Chopped Hazelnuts (66.2%) Covered By Dark Chocolate (Cocoa Solids: 56% Min.). Gluten Free
- Chocolate arrives ready to enjoy!
- Upon arrival, store chocolates at room temperature away from direct sunlight.
- Store for up to 6 months, or until expiration date listed on the box.
- Triple Pistachio Mooncake – Sugar, Pistachio Paste 23.1%, Cocoa Butter, Whole Milk Powder, Roasted Pistachio 7.8%, Cocoa Mass, Whey Powder (From Milk), Emulsifier: Soy Lecithin, Anhydrous Milk Fat, Salt, Natural Vanilla Flavor. May Contain Traces Of Other Nuts.
- Almond Crunch Mooncake – Cocoa Mass, Sugar, Almond Paste 17.0%, Cocoa Butter, Chopped Almonds 6.8%, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Other Nuts And Milk.
- Strawberry Delight Mooncake – Sugar, Cocoa Butter, Concentrated Milk Butter, Cocoa Mass, Whole Milk Powder, Dehydrated Strawberries (Strawberries -85%, Sugar, Concentrated Lemon Juice, Natural Flavouring) 6.8%, Strawberry Powder (Strawberry, Maltodextrin, Acidity Regulator: Citric Acid. 6 Kg Of Fresh Fruit Per 1 Kg Of Product) 5.4%, Powdered Cream (From Milk) 3.9%, Whey Powder (From Milk), Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Nuts.
- Matchamisu Mooncake – Sugar, Cocoa Butter, Whole Milk Powder, Ricotta Cheese Powder (Whey Protein (From Milk), Cream (From Milk)) 7.7%, Pistachio Paste 7.1%, Cocoa Mass, Concentrated Milk Butter, Biscuit Pieces (Rice Flour, Sugar, Corn Starch, Corn Flour, Vegetable Oils (Sunflower And Coconut), Vegetable Fiber (Bamboo), Soy Flour, Emulsifier: Soy And Sunflower Lecithin, Salt, Caramelized Sugar, Cocoa Powder, Natural Flavoring) 4.4%, Whey Powder (From Milk), Matcha Green Tea Powder 1.2%, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Other Nuts.
- Chocoviar Arancia – Cocoa Mass, Blood Orange Of Sicily-based Preparation (Blood Orange Of Sicily -60%, Sugar, Dextrose, Lemon Juice Concentrated, Essential Orange Oil) 21.3%, Cocoa Powder, Sugar, Cocoa Butter, Vegetable Fibre (Chicory), Emulsifier: Soy Lecithin, Acid: Citric Acid, Natural Vanilla Flavor. May Contain Traces Of Nuts And Milk
- Chocoviar Gianduia – Cocoa Mass, Piedmont Hazelnut Paste 18.3%, Raw Sugar, Cocoa Butter, Sugar, Cocoa Powder, Piedmont Hazelnut 7.7%, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Other Nuts And Milk.
- Chocoviar 75% – Cocoa Powder, Cocoa Butter, Cocoa Mass, Sugar, Vegetable Oils And Fats (Sunflower Oil, Cocoa Butter, Olive Oil), Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Nuts And Milk
- Cremino Extra Dark – Cocoa Mass, Sugar, Piedmont Hazelnut Paste 20.0%, Cocoa Butter, Cocoa Powder, Almond Paste 8.3%, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Other Nuts And Milk.
- Tiramisu – Sugar, Cocoa Butter, Cocoa Mass, Concentrated Milk Butter, Whole Milk Powder, Coffee Paste (Coffee 62%, Cocoa Butter) 6.0%, Whey Powder (From Milk), Olive Oil, Emulsifier: Soy Lecithin, Natural Flavouring, Natural Vanilla Flavor. May Contain Traces Of Nuts.
- Extra Dark Gianduiotto – Piedmont Hazelnut Paste 30.0%, Cocoa Powder, Cocoa Butter, Cocoa Mass, Sugar, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Other Nuts And Milk.
- Dark Filled Gianduiotto – Cocoa Mass, Piedmont Hazelnut Paste 27.3%, Raw Sugar, Cocoa Butter, Sugar, Emulsifier: Soy Lecithin. May Contain Traces Of Other Nuts And Milk.
- Gianduia Hazelnut Ingot – Sugar, Piedmont Hazelnut Paste 21.7%, Whole Milk Powder, Cocoa Butter, Piedmont Hazelnut 13.3%, Cocoa Mass, Anhydrous Milk Fat, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Other Nuts.
- Dark Hazelnut Ingot – Cocoa Mass, Sugar, Piedmont Hazelnut 13.3%, Cocoa Butter, Emulsifier: Soy Lecithin. May Contain Traces Of Other Nuts And Milk.
- Pearl Bigusto Dark – Cocoa Mass, Sugar, Almond Paste 18.0%, Cocoa Butter, Piedmont Hazelnut 8.0%, Cocoa Powder, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Other Nuts And Milk.
- Chocomousse 75% – Cocoa Powder, Cocoa Mass, Cocoa Butter, Sugar, Vegetable Oils And Fats (Sunflower Oil, Cocoa Butter, Olive Oil), Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Nuts And Milk
- Granblend Nibs 75% – Cocoa Mass, Sugar, Toasted Cocoa Nibs 11.5%, Cocoa Butter, Cocoa Powder, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Nuts And Milk
- Granblend South America 80% – Cocoa Mass From South America 76.0%, Sugar, Cocoa Butter. May Contain Traces Of Nuts, Milk And Soy
- Mini Blend 60% – Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soy Lecithin. May Contain Traces Of Nuts And Milk
- Mini Blend 75% – Cocoa Powder, Cocoa Butter, Cocoa Mass, Sugar, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Nuts And Milk
- Mini Blend 85% – Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Nuts And Milk
- Nougatine – Caramelised Piedmont Hazelnut (Sugar, Piedmont Hazelnut 48%) 66.2%, Cocoa Mass, Sugar, Cocoa Powder, Cocoa Butter, Glazing Agent: Gum Arabic, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. May Contain Traces Of Other Nuts And Milk.
Contains: Nuts, Milk, Pistachios, Soy
May Contain Traces Of Other Nuts.
World-Renowned Italian Chocolate & Gelato Since 1878
World-Renowned Italian Chocolate & Gelato Since 1878
In 1878, 20 year-old Silviano Venchi bought two bronze cauldrons and opened a chocolate shop on Via degli Artisti in the Italian city of Turin. Endlessly innovative, passionate, and meticulous, he quickly attracted a loyal following of chocolate lovers, and his creations – including Nougatine, chocolate mixed with chopped and caramelized Piedmont hazelnuts and coated in extra-dark chocolate – became the stuff of legend.
Dubbed “the most elegant chocolate shop in Piedmont,” Venchi today has more than 350 varieties of chocolate, 90 gelato flavors, and more than 130 shops in 70 countries and counting. Only the highest-quality ingredients and old-world techniques go into Venchi’s signature creations, many of which are still made according to Silviano’s original recipes. One taste of their iconic hazelnut Gianduiotto, three-layer Cremino, or rich & creamy gelato and you’ll understand what put Venchi on the map – and now it’s all shipping nationwide!
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