"Lunar New Year Treasures" Assorted Chocolates Gift Box
90%Read ReviewsShips to U.S. & Canada
Some restrictions applyA refined and colourful gift idea, perfect for celebrating the upcoming Year of the Snake with those you love most. Filled with an assortment of exquisite chocolates, it embodies the wisdom, elegance, and prosperity of the Serpent, bringing joy and a touch of festivity to your Lunar New Year celebrations.
Inspired by Giacomo Balla, an Italian Futurist artist, Venchi’s brand-new Lunar New Year collection features vibrant colours and geometric shapes that beautifully evoke the festive spirit. The box contains Chocoviar 75%, Stracciatella, Arancia, Crema Cacao, Pistachio, Crème Brulée and Gianduia.
In 1878, 20 year-old Silviano Venchi bought two bronze cauldrons and opened a chocolate shop in the Italian city of Turin. Endlessly innovative, passionate, and meticulous, he quickly attracted a loyal following of chocolate lovers, and his creations became the stuff of legend. Dubbed “the most elegant chocolate shop in Piedmont,” Venchi today has more than 350 varieties of chocolate, 90 gelato flavors, and more than 130 shops in 70 countries and counting. Only the highest-quality ingredients and old-world techniques go into Venchi’s signature creations, many of which are still made according to Silviano’s original recipes.
This package includes 24 Assorted Chocolates
- Each chocolate weighs approx. 1 oz.
Chocolate Flavors Include
- 6 Arancia Chocoviar
- 3 Chocoviar Crema Cacao
- 3 Crema Cacao Chocoviar
- 3 Gianduja Chocoviar
- 3 Pistachio Chocoviar
- 3 Stracciatella Chocoviar
- 3 Chocoviar 75%
- Chocolate arrives ready to enjoy!
- Upon arrival, store chocolates at room temperature away from direct sunlight.
- Store for up to 6 months, or until expiration date listed on the box.
- Assorted Chocolates – Sugar, Cocoa Mass, Cocoa Butter, Cocoa Powder, Whole Milk Powder, Cocoa And Hazelnut Spread (Piedmont Hazelnut Paste 33.0%, Sugar, Vegetable Oils And Fats (Sunflower Oil, Cocoa Butter, Olive Oil), Fat-reduced Cocoa Powder 10.0%, Skimmed Milk Powder, Cocoa Butter, Emulsifier: Soy Lecithin, Ground Vanilla Beans), Piedmont Hazelnut Paste, Raw Sugar, Blood Orange Of Sicily-based Preparation (Blood Orange Of Sicily -60%, Sugar, Dextrose, Lemon Juice Concentrated, Essential Orange Oil), Toasted Cocoa Nibs, Concentrated Milk Butter, Piedmont Hazelnut, Glucose Syrup, Caramel (Sugar, Water), Aromatic Caramel (Sugar, Glucose Syrup, Butter (From Milk), Cream (From Milk), Water), Pistachio Paste, Vegetable Oils And Fats (Sunflower Oil, Cocoa Butter, Olive Oil), Roasted Pistachio, Powdered Cream (From Milk), Whey Powder (From Milk), Emulsifier: Soy Lecithin, Vegetable Fibre (Chicory), Water, Condensed Sweetened Whole Milk – 9% Fat (Milk, Sugar), Anhydrous Milk Fat, Natural Vanilla Flavor, Ground Vanilla Beans, Salt, Acid: Citric Acid. Contains / May Contain Traces Of: Milk, Soy, Nuts.
Allergens: May Contain Traces Of Nuts And Milk.
World-Renowned Italian Chocolate & Gelato Since 1878
World-Renowned Italian Chocolate & Gelato Since 1878
In 1878, 20 year-old Silviano Venchi bought two bronze cauldrons and opened a chocolate shop on Via degli Artisti in the Italian city of Turin. Endlessly innovative, passionate, and meticulous, he quickly attracted a loyal following of chocolate lovers, and his creations – including Nougatine, chocolate mixed with chopped and caramelized Piedmont hazelnuts and coated in extra-dark chocolate – became the stuff of legend.
Dubbed “the most elegant chocolate shop in Piedmont,” Venchi today has more than 350 varieties of chocolate, 90 gelato flavors, and more than 130 shops in 70 countries and counting. Only the highest-quality ingredients and old-world techniques go into Venchi’s signature creations, many of which are still made according to Silviano’s original recipes. One taste of their iconic hazelnut Gianduiotto, three-layer Cremino, or rich & creamy gelato and you’ll understand what put Venchi on the map – and now it’s all shipping nationwide!
