Martha Stewart's Favorite Pastry Assortment + The Peony Bouquet

Name: Martha Stewart's Favorite Pastry Assortment + The Peony Bouquet
Brand: Goldbelly x UrbanStems
Availability: OutOfStock

Gorgeous BoxArrives beautifully packaged, perfect for gifts View all.

Ships Nationwide in U.S.

Not eligible for shipping to Canada, Alaska, or Hawaii

Martha Stewart's Favorite Pastry Assortment + The Peony Bouquet

Introducing an exclusive Mother’s Day gifting experience! Goldbelly has partnered with UrbanStems to perfectly pair heavenly treats with beautiful bouquets in this limited-edition curation. Lush pink peonies and buttery French pastries fresh from the oven set the table for an effortlessly elegant Mother’s Day brunch, from Martha Stewart to Mom.

This assortment contains four each of Martha’s signature All-Butter Croissants, Cherry Danishes, and Kouign-Amanns. They bake up in your oven to flaky, buttery, golden brown perfection, and will make your home smell absolutely incredible. They’re paired with a bouquet of UrbanStems’ stunning peonies: Lush and full of life, this striking blush-toned bouquet is a welcome addition to any room.

Flowers and Pastries will arrive in separate boxes, both on the same day. This Duet includes:

UrbanStems Peony Floral Bouquet (Classic Size)
- Includes: Peonies
4 All-Butter Croissants
4 Cherry Danishes
4 Kouign-Amann
Pastries arrive frozen and unbaked
Each croissant measures approx. 4″ × 2″ and weighs approx. 3 oz.
Each danish measures approx. 3″ × 3″ and weighs approx. 1.45 oz.
Each kouign-amann measures approx. 3″ × 3″ and weighs approx. 2.82 oz.

Kouign-Amann: What You Need At Home (Not Included):

Butter
Granulated Sugar
12-cup Muffin Pan

Pastries ship frozen with dry ice.
Dry ice may dissipate in transit.
Do Not remove dry ice with bare hands.
Upon arrival, place pastries immediately in the freezer (refrigeration not recommended).
May be stored in the freezer for up to 150 days.

To Serve

Croissants

Preheat oven to 350°F with rack in the middle of the oven.
While oven preheats, place frozen croissants on a parchment-lined baking sheet 2-inches apart. Let thaw for 10 minutes. (Baking from a frozen solid state is not recommended.)
Place the baking sheet on the middle rack and bake until golden brown on the outside, 30-32 minutes, rotating sheet halfway through for even browning.
Remove from oven and allow to cool 5 minutes on the baking sheet before transferring to a wire rack to cool completely.
Serve and enjoy!

Danishes

Preheat oven to 350°F with rack in the middle of the oven.
While oven preheats, place frozen danishes on a parchment-lined baking sheet 2-inches apart. Let thaw for 10 minutes. (Baking from a frozen solid state is not recommended.)
Place the baking sheet on the middle rack and bake until golden brown on the outside, approx. 22-24 minutes, rotating sheet halfway through for even browning.
Remove from oven and allow to cool 5 minutes on the tray before transferring to a wire rack to cool completely.
Serve and enjoy!

Kouign-Amann: What You Need At Home (Not Included):

Butter
Granulated Sugar
12-cup Muffin Pan

Kouign-Amann: Baking Instructions

Preheat oven to 350°F with rack in the middle of the oven.
While oven preheats, remove pastries from freezer and let thaw at room temperature, about 10 minutes. (Baking from a frozen solid state is not recommended.)
Lightly butter a standard 12-cup muffin pan. Dip pastries in a bowl of granulated sugar to generously coat and then place in the prepared muffin pan, fold-side up.
Bake on the middle rack until golden brown, 24-26 minutes, rotating pan halfway through for even browning.
While pastries bake, prepare a wire rack with parchment paper. Remove pastries from oven and immediately transfer to parchment-lined rack to prevent sticking. Let cool before serving.
Serve and enjoy!

View Full Instructions

All Butter Croissant – Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Water, Milk (Milk, Vitamin C, Vitamin D3), Sugar, Eggs, Yeast, Dough Conditioner (Vital Wheat Gluten, Xanthan Gum, Deactivated Yeast, Ascorbic Acid, Enzymes), Salt, Deactivated Yeast
Cherry Danish – Cherry (Cherry, Water, Sugar), Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Water, Sugar, Eggs, Milk (Milk, Vitamin C, Vitamin D3), Custard Cream (Modified Starch, Whey Powder (Milk), Whole Milk Powder, Skim Milk Powder, Sodium Alginate), Yeast, Dough Conditioner (Vital Wheat Gluten, Xanthan Gum, Deactivated Yeast, Ascorbic Acid, Enzymes), Salt, Natural Vanilla Paste (Invert Sugar, Water, Vanilla Bean Extractives, Vanilla Bean Seeds), Deactivated Yeast
Kouign-Amann – Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Sugar, Water, Milk (Milk, Vitamin C, Vitamin D3), Sour Cream (Grade A Cultured Cream), Yeast, Dough Conditioner (Vital Wheat Gluten, Xanthan Gum, Deactivated Yeast, Ascorbic Acid, Enzymes), Salt, Modified Food Starch, Deactivated Yeast, Eggs

Allergens – Contains: Eggs, Dairy, Wheat, Gluten (Does Not Contain Nuts, But Is Produced In A Facility That Processes Tree Nuts)

Limited-Edition Treats & Stylish Blooms, Exclusively for Mother's Day

UrbanStems offers chic, New York-designed arrangements, exactly as seen online with fast, stress-free delivery nationwide. Their fashion-forward florals are regularly praised in Vogue, People, Good Morning America, TODAY and they were once again named The Best Online Flower Delivery Service of 2025 by The New York Times's Wirecutter.

Limited-Edition Treats & Stylish Blooms, Exclusively for Mother's Day

Goldbelly x UrbanStems

New York, NY

Introducing an exclusive Mother's Day gifting experience! Goldbelly has partnered with UrbanStems to perfectly pair heavenly treats with beautiful bouquets in a limited-edition release. Choose from four Duets, each curated with an UrbanStems bouquet and a delicious indulgence created by beloved culinary superstars Martha Stewart, Carla Hall, Thomas Keller's Bouchon Bakery and NYC's Levain Bakery. Available in one limited-edition drop – and delivered just in time for Mother's Day!