Apple Pastie
Heat & Eat
Uncle Peter’s Pasties’ Apple Pastie: flaky golden crust filled with fresh apples in sweet cinnamon sugar — the dessert pastie from the Clarkston, Michigan UP-style bakery Peter and Nancy Caruso founded in 2009. The sweet, fruit-filled expression of the same flaky crust that wraps every savory filling in the Uncle Peter’s lineup.
This package serves 1-2 people and includes 1 Apple Pastie
- Each pastie weighs 12 oz. and measures 6″ × 4.5″
- Pasties ship frozen with ice packs, may thaw in transit
- Upon arrival, store in the freezer for up to 12 months
- Pasties can be refrigerated for up to 7 days
- In warmer weather months, items may ship with dry ice
To Serve
- From frozen: bake at 350°F for 60 minutes, or until internal temperature reaches 165°F
- From thawed: bake at 350°F for 30 minutes or until internal temperature reaches 165°F
- Apple Pastie – Apples, Sugar, Cinnamon, Flour, Lard, Butter, Water, Salt, Pepper, Egg Wash
Lower Peninsula Michigan's Top Pasty
Lower Peninsula Michigan's Top Pasty
Uncle Peter Pasties, the Michigan institution behind handmade pasties filled with grass-fed beef, chicken, and fresh vegetables, was created to honor a family legacy that stretches back to great-grandparents who immigrated to the United States with the pasty tradition intact. Mom baking pasties at the table, grandma packing a hot lunch for grandpa's workday — every recipe reflects that heritage.
Sourced from local farms, made without preservatives, antibiotics, or added hormones, and stocked in over 200 Michigan stores — Uncle Peter ships its traditional pasties nationwide on Goldbelly.
