Turtle Kringle - 2 Pack
92%Read ReviewsShips to U.S. & Canada
Some restrictions applyUncle Mike’s Bake Shoppe ships its famous turtle kringle nationwide on Goldbelly! This award winning kringle is loaded with a caramel cream filling and topped with chocolate icing, pecans, and house made caramel. As a nod to Wisconsin’s elected official pastry, Mike developed an award winning kringle recipe using traditional methods and high quality European butter.
High school sweethearts Mike and Mary Vande Walle dreamed of owning their own bakery. After working at his parents’ bakery since high school, Mike took the opportunity in 2001 to open Uncle Mike’s Bake Shoppe just outside Green Bay, Wisconsin. Uncle Mike’s Bake Shoppe has won over 100 awards for baked goods and kringles, made with traditional methods and high quality European butter, including being named the Top Kringle in America.
This package serves 26-30 people and includes two Kringles
- 1 Turtle Kringle
- 1 Kringle, your choice
- Each kringle serves 12-15 people
Kringle Flavor Options Include:
- Cheese
- Sea Salt Caramel Pecan
- Cherry
- Almond
- Caramel Apple
- Raspberry
- Turtle
- Kringles arrive ready to enjoy!
- Upon arrival, place kringles at room temperature or in the freezer, do not refrigerate.
- Kringles can be reheated if desired.
To Serve
Oven
- Preheat oven to 275°F.
- Bake kringles for 3-5 minutes.
- Remove from oven and enjoy!
Microwave
- Heat in microwave for 7-10 seconds.
- Remove from microwave and enjoy!
Home of Giant Award Winnning Kringles
Mike Vande Walle and his high school sweetheart, Mary, always dreamed of owning their own bakery. After working at his parent's’ bakery since high school, Mike took the opportunity to start his own just outside Green Bay, Wisconsin--deep in the heart of Packers territory. As a nod to his state’s elected Official Pastry, Mike developed an award winning kringle recipe using traditional methods and high quality European butter. In keeping with Danish traditions, Uncle Mike’s forms the kringles into a pretzel shape and stuffs each with yummy fillings that are all made in the bakery and range from traditional (almond and cherry) to extreme (sea salt caramel pecan and turtle).
And ’cause it’s Wisconsin, there’s a cheese filled kringle, too.
