


Stars & Stripes Celebration Cupcakes - 12 Pack
91%Read ReviewsShips to U.S. & Canada
Some restrictions applyIntroducing Stars & Stripes Celebration Dozen – a party-perfect fusion of festive flavor and enduring style. This enchanting collection features six rich chocolate and six classic vanilla cupcakes, each topped with a swirl of vanilla buttercream. They’re adorned with vibrant red, white, and blue sprinkles, sparkling silver stars, and charming accents of red, white, and blue chocolate candy, these artistic treats are crowned with sparkling silver spray toppers. Perfect for Memorial Day, the 4th of July, Veterans Day, or any cherished moment that calls for a festive touch. Also available in Gluten Free Chocolate Vanilla!
Trophy Cupcakes began in 2007, when founder Jennifer Shea set out to revolutionize the world of gourmet cupcakes. Jennifer’s love for baking and her desire to create unforgettable experiences led her to open the first Trophy Cupcakes shop in Seattle, where she quickly earned a reputation for her playful flavors, charming presentations, and unwavering commitment to quality. A proud women-owned business, Trophy Cupcakes’ dedication to excellence and innovation has earned it national recognition, including multiple awards and a feature on the Martha Stewart show.
This package serves 12 people and includes 12 Stars & Stripes Celebration Cupcakes
- Choose between regular or gluten-free
- Each cupcake measures 3" and weighs approx. 3.75 oz.
Flavor Options Include
- Stars & Stripes Cupcakes
- 6 Chocolate Cupcakes with Vanilla Buttercream
- 6 Vanilla Cupcakes with Vanilla Buttercream
- Gluten-Free Stars & Stripes Cupcakes
- 12 Chocolate Cupcakes with Vanilla Icing
- Cupcakes ships frozen with ice packs, may thaw in transit.
- Cupcakes may be stored in the freezer for up to 30 days or at room temperature for up to 36 hours. Do not store cupcakes in the refrigerator as it can dry them out.
- When ready to enjoy, thaw the cupcakes at room temperature for 90 minutes.
- Chocolate Cupcakes with Vanilla Buttercream – All-purpose Flour, Sugar, Valrhona Cocoa, Baking Powder, Baking Soda, Salt, Canola Oil, Eggs, Milk, Vanilla, Butter, Powdered Sugar, Vanilla And Salt, Assorted Sprinkle Mix And Sugar Toppers
- Vanilla Cupcakes with Vanilla Buttercream – All Purpose And Pastry Flour, Sugar, Baking Powder, Salt, Butter, Eggs, Half And Half, Milk, Vanilla, Butter, Powdered Sugar (100% Cane Sugar, Cornstarch), Vanilla, Salt, Assorted Sprinkle Mix And Sugar Toppers
- Gluten-free Chocolate Cupcakes with Vanilla Icing – Organic Millet, Tapioca, Teff, Organic Sorghum, Organic Amaranth, Corn Starch, Organic Cane Sugar, Gf Xanthan Gum, Organic Atlantic Sea Salt, & Ascorbic Acid, Sugar, Valrhona Cocoa, Baking Powder, Baking Soda, Salt, Canola Oil, Eggs, Milk, Vanilla, Butter, Powdered Sugar, Vanilla, Assorted Sprinkle Mix & Assorted Animal Cookies And Candy Conversation Hearts"
Allergens: Contains Dairy, Egg And Wheat. Made In A Facility That Uses Tree Nuts
Seattle’s Viral Destination for Cupcakes
Seattle’s Viral Destination for Cupcakes

Trophy Cupcakes began in 2007, when founder Jennifer Shea set out to revolutionize the world of gourmet cupcakes. Jennifer's love for baking and her desire to create unforgettable experiences led her to open the first Trophy Cupcakes shop in Seattle, where she quickly earned a reputation for her playful flavors, charming presentations, and unwavering commitment to quality.
Trophy Cupcakes has flourished into a culinary landmark, known not only for its delectable treats but also for fostering an empowering work environment. Jennifer’s commitment to using only the finest ingredients, like locally-sourced butter and Madagascar bourbon vanilla, is matched by her dedication to supporting her team’s professional growth. A proud women-owned business, Trophy Cupcakes’ dedication to excellence and innovation has earned it national recognition, including multiple awards and a feature on the Martha Stewart show. And now it’s shipping nationwide!


































