



Derby Cupcakes - 12 Pack
Ships to U.S. & Canada
Some restrictions applyThe Kentucky Derby Dozen is a playful nod to Southern elegance and winners circle charm. This festive collection features six chocolate vanilla cupcakes in dazzling gold liners, crowned with a rose-adorned wreath encircling a candy horse head, alongside six Mint Julep cupcakes crafted from vanilla mint cake and topped with a burst of bourbon and mint buttercream accented by whimsical mint gum paste details. Together, they gallop into your celebration, infusing every bite with the joyful magic and spirited fun of the Derby.
Trophy Cupcakes began in 2007, when founder Jennifer Shea set out to revolutionize the world of gourmet cupcakes. Jennifer’s love for baking and her desire to create unforgettable experiences led her to open the first Trophy Cupcakes shop in Seattle, where she quickly earned a reputation for her playful flavors, charming presentations, and unwavering commitment to quality. A proud women-owned business, Trophy Cupcakes’ dedication to excellence and innovation has earned it national recognition, including multiple awards and a feature on the Martha Stewart show.
This package serves 12 people and includes 12 Derby Cupcakes
- Each cupcake measures approx. 3" and weighs approx. 3.75 oz.
Flavors Include
- 6 Chocolate Cupcakes with Vanilla Buttercream
- 6 Mint Julep Cupcake with Bourbon & Mint Buttercream
- Cupcakes ship frozen with ice packs, may thaw in transit.
- Cupcakes may be stored in the freezer for up to 30 days or at room temperature for up to 36 hours.
- Do not store cupcakes in the refrigerator as it can dry them out.
To Serve
- When ready to serve, thaw the cupcakes at room temperature for 90 minutes.
- Enjoy!
- Chocolate Vanilla Cupcake – All-Purpose Flour, Sugar, Valrhona Cocoa, Baking Powder, Baking Soda, Salt, Canola Oil, Eggs, Milk, Vanilla, Butter, Powdered Sugar, Vanilla And Salt, Assorted Sprinkle Mix And Sugar Toppers
- Mint Julep Cupcake – All Purpose And Pastry Flour, Sugar, Baking Powder, Salt, Butter, Eggs, Half And Half, Milk, Vanilla, Butter, Powdered Sugar (100% Cane Sugar, Cornstarch), Vanilla, Salt, Bourbon, Mint Extract, Corn Syrup, Water, Palm Oil, Gum Tragacanth, Natural And Artificial Flavors, Cellulose Gum, Modified Corn Starch, Potassium Sorbate, Glycerin, Acetic Acid, Yellow 5, Blue 1
Contains: Dairy, Egg, Wheat. Processed in a Facility That Also Handles Tree Nuts

Seattle’s Viral Destination for Cupcakes
Seattle’s Viral Destination for Cupcakes

Trophy Cupcakes began in 2007, when founder Jennifer Shea set out to revolutionize the world of gourmet cupcakes. Jennifer's love for baking and her desire to create unforgettable experiences led her to open the first Trophy Cupcakes shop in Seattle, where she quickly earned a reputation for her playful flavors, charming presentations, and unwavering commitment to quality.
Trophy Cupcakes has flourished into a culinary landmark, known not only for its delectable treats but also for fostering an empowering work environment. Jennifer’s commitment to using only the finest ingredients, like locally-sourced butter and Madagascar bourbon vanilla, is matched by her dedication to supporting her team’s professional growth. A proud women-owned business, Trophy Cupcakes’ dedication to excellence and innovation has earned it national recognition, including multiple awards and a feature on the Martha Stewart show. And now it’s shipping nationwide!


































