Easter Basket + Bunny Cupcakes - 12 Pack
Ready To Eat
Freezer Friendly
Twelve Trophy Cupcakes for Easter: Jennifer Shea’s signature cupcakes in an Easter Basket and Bunny motif — pastel buttercream, springtime decoration, and the same locally sourced butter and Madagascar bourbon vanilla from the Seattle Wallingford bakery she opened in 2007. The Easter dozen that makes the basket better.
This package includes 12 Easter Cupcakes
- Each cupcake measures approx. 3″ × 3″ and weighs approx. 3.75 oz.
Cupcake Flavors Include
- 6 Chocolate Coconut Cupcakes
- 6 Classic Vanilla Cupcakes
- Cupcakes ship frozen with ice packs, may thaw in transit.
- Cupcakes may be stored in the freezer for up to 30 days or at room temperature for up to 36 hours.
- Do not store cupcakes in the refrigerator as it can dry them out.
To Serve
- When ready to serve, thaw the cupcakes at room temperature for 90 minutes.
- Enjoy!
- Chocolate Coconut Cupcake – All-Purpose Flour, Sugar, Valrhona Cocoa, Baking Powder, Baking Soda, Salt, Canola Oil, Eggs, Milk, Vanilla, Butter, Powdered Sugar, Vanilla, Salt, Shredded Coconut, Jelly Beans
- Classic Vanilla Cupcake – All-Purpose And Pastry Flour, Sugar, Baking Powder, Salt, Butter, Eggs, Half And Half, Milk, Vanilla, Butter, Powdered Sugar (100% Cane Sugar, Cornstarch), Vanilla, Salt, Assorted Sprinkles
Contains: Dairy, Eggs, Wheat. Made in a Facility That Also Processes Nuts
Seattle’s Viral Destination for Cupcakes
Seattle’s Viral Destination for Cupcakes
Trophy Cupcakes began in 2007, when founder Jennifer Shea set out to revolutionize the world of gourmet cupcakes. Jennifer's love for baking and her desire to create unforgettable experiences led her to open the first Trophy Cupcakes shop in Seattle, where she quickly earned a reputation for her playful flavors, charming presentations, and unwavering commitment to quality.
Trophy Cupcakes has flourished into a culinary landmark, known not only for its delectable treats but also for fostering an empowering work environment. Jennifer’s commitment to using only the finest ingredients, like locally-sourced butter and Madagascar bourbon vanilla, is matched by her dedication to supporting her team’s professional growth. A proud women-owned business, Trophy Cupcakes’ dedication to excellence and innovation has earned it national recognition, including multiple awards and a feature on the Martha Stewart show. And now it’s shipping nationwide!
