

Tipsy Scoop x Maui Gold Pineapple "Blue Hawaii" Boozy Sorbet - 4 Pack
88%Read ReviewsReady To Eat
Freezer Friendly
Can’t make it to paradise this summer? Tipsy Scoop and Maui Gold Pineapple are bringing Hawaii to your freezer! Just in time for National Rum Month, they’ve mixed up a limited-edition Blue Hawaii sorbet infused with white rum, Bols Blue Curaçao, coconut, and fresh pineapple juice. Famously sweet. Famously refreshing. Famously boozy! Now shipping through summer!
At Tipsy Scoop, Melissa Tavss is making some of the best boozy ice cream you’ll find anywhere, by mixing artisanal, handmade ice cream with premium mixed cocktails, stouts, and wines. Her creations are inspired by classic and contemporary cocktails, are made with local and seasonal ingredients, and contain up to five percent alcohol by volume.
This package includes 4 pints of “Blue Hawaii” Boozy Sorbet
- All flavors contain up to 5% alcohol by volume and can only be consumed and purchased by those 21 and over. PLEASE NOTE THAT AN ADULT SIGNATURE IS REQUIRED UPON DELIVERY. Package will not be left at the door.
- Ice cream pints are carefully packed in an insulated shipping box with enough dry ice to keep the contents perfectly frozen. Don’t worry, it’s colder inside that box than it is in your freezer.
- Upon receipt, please place your pints in your freezer to store.
- If you are looking to serve your pints right away but they arrive rock hard, simply place them on a counter or tabletop and let them rest for 10 minutes or until you can just slightly squeeze the pints.
- “Blue Hawaii” Boozy Sorbet – Pineapple Juice, Water, WHITE RUM, BOLS Blue Curacao, Coconut Cream, Lemon Juice Concentrate, Xanthan Gum, Sodium Benzoate, Potassium Sorbate, Sodium Citrate, Gum Arabic, FD&C Blue #1, Ester
Gum, Citric Acid
All flavors contain up to 5% alcohol by volume and can only be consumed by those 21 and over.

Handcrafted Booze-Infused Ice Cream
Handcrafted Booze-Infused Ice Cream

We’d like to introduce you to your scoop sommelier for the evening.
Her name is Melissa Tavss, and her craft is churning artisanal, handmade ice cream with premium mixed cocktails, stouts & wines—a sort of sweet spirits sorcery, if you will. Inspired by classic and contemporary cocktails, each pint is made with local and seasonal ingredients from Brooklyn cold brew coffee to fresh summer berries. But, let’s not forget why we’re really here. Tipsy Scoop’s intoxicating flavors are not merely flavored with liquor, but, in fact, contain up to 5% alcohol by volume. With lush flavors like Cake Batter Vodka Martini and Raspberry Limoncello Sorbet, you can now get a buzz with your brain freeze.


































