St. Patricks Day "Cinny Toast Brunch" Boozy Ice Cream - 4 Pints
Ready To Eat
Freezer Friendly
Brunch, but make it boozy with Tipsy Scoop’s Cinny Toast Brunch 4-Pack is a nostalgic, grown-up twist on your favorite breakfast classic. We took cinnamon toast ice cream and infused it with Five Farms Irish Cream Liqueur for a smooth, cozy treat that tastes like brunch spilled into dessert. Swirled with vanilla frosting and packed with Yum Crumb Cinnamon Roll dessert topping, it’s the most delicious way to say "Sláinte"this St. Paddy’s!
Founded by Melissa Tavss, Tipsy Scoop is New York City’s (and perhaps even the world’s) first boozy ice cream spot. Inspired by classic and contemporary cocktails, these ice creams are ready to be devoured straight from the pint, scooped into a sundae or blended into a malt-ini milkshake. Tipsy Scoop’s intoxicating ice creams are not merely flavored with liquor, but in fact contain up to 5% alcohol by volume—helping you to get a buzz with your brain freeze.
This package includes 4 pints of “Cinny Toast Brunch” Boozy Ice Cream
- All flavors contain up to 5% alcohol by volume and can only be consumed and purchased by those 21 and over. PLEASE NOTE THAT AN ADULT SIGNATURE IS REQUIRED UPON DELIVERY. Package will not be left at the door.
- Ice cream pints are carefully packed in an insulated shipping box with enough dry ice to keep the contents perfectly frozen. Don’t worry, it’s colder inside that box than it is in your freezer.
- Upon receipt, please place your pints in your freezer to store.
- If you are looking to serve your pints right away but they arrive rock hard, simply place them on a counter or tabletop and let them rest for 10 minutes or until you can just slightly squeeze the pints.
- Cinna Toast Brunch – Pasteurized Grade A Cream, Milk, Sugar, Five Farms Irish Cream Liqueuer, Yum Crumbs Cinnamon Roll Dessert Topping (Wheat Flour, Malted Barley, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Vegetable Oil, Salt, Distilled Monoglycerides, Soy Lecithin, Potassium Sorbate And Calcium Disodium Edta, Pea Protein, Citric Acid, Natural And Artificial Flavors, Vitamin A Palmitate, Beta Carotene, Water, Propylene Glycol, Xanthan Gum, Ethyl Alcohol, Triethyl Citrate, Ground Cinnamon)
All Flavors Contain Up To 5% Alcohol By Volume And Can Only Be Consumed By Those 21 And Over.
Handcrafted Booze-Infused Ice Cream
Handcrafted Booze-Infused Ice Cream
We’d like to introduce you to your scoop sommelier for the evening.
Her name is Melissa Tavss, and her craft is churning artisanal, handmade ice cream with premium mixed cocktails, stouts & wines—a sort of sweet spirits sorcery, if you will. Inspired by classic and contemporary cocktails, each pint is made with local and seasonal ingredients from Brooklyn cold brew coffee to fresh summer berries. But, let’s not forget why we’re really here. Tipsy Scoop’s intoxicating flavors are not merely flavored with liquor, but, in fact, contain up to 5% alcohol by volume. With lush flavors like Cake Batter Vodka Martini and Raspberry Limoncello Sorbet, you can now get a buzz with your brain freeze.
