Signature Texas BBQ Marinade
Ships to U.S. & Canada
Some restrictions applyExperience Salt Lick BBQ’s own Texas Marinade. Infused with their special blend of seasonings, it’s the perfect marinade for any kind of meat!
In 1967, Thurman Roberts and his two sons built an open barbecue pit and started selling the barbecue that their family had been smoking for generations. Curious locals stopped by for a taste, and soon enough they were selling out every weekend. Today, Salt Lick is synonymous with Central Texas barbecue. Thousands flock there from far and wide on a daily basis to dig into the legendary ‘cue that’s still coming off of that world-famous open pit, tended to by Thurman’s son, renowned pitmaster Scott Roberts.
This package includes your choice of 6 or 12 bottles of Texas Marinade
- Each container weighs approx. 16 oz.
- Marinade arrives ready to enjoy!
- Upon arrival, store in a cool, dry place. Once opened, store in the refrigerator.
- Texas Marinade – Water, Soy Sauce, Worcestershire Sauce, Distilled Vinegar, Red Wine Vinegar, Beer, Spices, Lime Juice, Cannola Oil, Spice Blend, Poblano Peppers, Sugar, Garlic and Onion Powder, Celery Salt
Contains: Wheat Soybeans
The World-Famous Central Texas BBQ Icon Since 1967
The World-Famous Central Texas BBQ Icon Since 1967
In 1967, Thurman Roberts and his two sons built an open barbecue pit on the side of the road in Texas Hill Country, put a screened-in porch around it, and started selling the barbecue that their family had been smoking for generations. Curious locals stopped by for a taste, and soon enough they were selling out every weekend. Fast forward to today, and Salt Lick is synonymous with Central Texas barbecue. Crowds come from far and wide on a daily basis to dig into the legendary ‘cue that’s still coming off of that world-famous open pit, tended to by Thurman’s son, renowned pitmaster Scott Roberts.
To call The Salt Lick an icon would be an understatement: It’s a massive operation with multiple buildings, live music, and even its own winery, and thousands of visitors flock there every day. But at the end of the day, it’s all about that BBQ, basted with sauce as it’s smoked over live oak wood. This is real-deal, tried-and-true Texas ‘cue, and it’s shipping nationwide!
