• Root Vegetable Medley - 10 lbs. by The Chef’s Garden
  • Root Vegetable Medley - 10 lbs. by The Chef’s Garden - Alternate image 1
10 lbs
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Root Vegetable Medley - 10 lbs. by The Chef’s Garden
10 lbs
Root Vegetable Medley - 10 lbs. by The Chef’s Garden - Alternate image 1

Root Vegetable Medley - 10 lbs.


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Root Vegetable Medley - 10 lbs.

Discover the hearty flavors of the season with this 10 lb. Root Crop Medley! Packed with a curated mix of fresh, nutrient-rich root vegetables—like carrots, beets, parsnips, and sweet potatoes—this box is perfect for roasting, soups, or healthy snacking. Grown Certified Regenerative, it’s a delicious way to enjoy nature’s underground treasures!

The Chef’s Garden is a family-owned regenerative farm based in Ohio, led by Farmer Lee Jones and his brother Bob Jones, that aims to offer the most flavorful and nutritious vegetables, herbs, and microgreens to culinary professionals and home cooks. Their mission is to grow exceptional vegetables, care for each other and the land, and inspire a vegetable-forward future by employing traditional regenerative farming methods combined with innovative technology to stay on the leading edge of the produce business. Sought after by the world’s best chefs, The Chef’s Garden can now be enjoyed at home!

This package includes approx. 10 lbs. of Assorted Root Vegetables

  • Choose to add Flour + Marmalade Duo
    • Flour (2 lbs.)
    • Pepper Marmalade (10 oz.)

Vegetables May Include

  • Carrots
  • Potatoes
  • Sweet Potatoes
  • Turnips
  • Beets
  • Radishes
  • Parsnips
  • Vegetables arrive ready to enjoy!
  • Vegetables should be stored in a cool, dark, and dry place outside the refrigerator like a cupboard or root cellar.
View Full Instructions
  • Vegetables – Assorted Root Vegetables
  • Flour – Renan Flour
  • Pepper Marmalade – Organic Cane Sugar, Organic Apples, Lemon Juice, Sweet Peppers, Sea Salt
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High-End Vegetables From America’s Most Famous Farmer

With his trademark overalls and red bowtie, Farmer Lee Jones is one of America’s most recognizable, beloved, and respected experts in the field of agriculture. Farmer Lee Jones has been featured on Iron Chef, Rachel Ray, Food Network, Forbes, New York Times, Wall Street Journal, Women's Health, multiple news outlets, and on multiple podcasts. He was one of the first farmers to receive the James Beard Foundation’s award for Who’s Who in Food & Beverage.

High-End Vegetables From America’s Most Famous Farmer

The Chef’s Garden is a family-owned regenerative farm based in Ohio, led by brothers Farmer Lee Jones and Bob Jones, that aims to offer the most flavorful and nutritious vegetables, herbs, and microgreens to culinary professionals and home cooks. Their mission is to grow exceptional vegetables, care for each other and the land, and inspire a vegetable-forward future by employing traditional regenerative farming methods combined with innovative technology to stay on the leading edge of the produce business. Sought after by the world's best chefs, The Chef’s Garden can now be enjoyed at home!
The Chef’s Garden

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