Powerhouse Microgreens - 1 lb.

Name: Powerhouse Microgreens - 1 lb.
Brand: The Chef’s Garden
Availability: OutOfStock

Ships to U.S. & Canada

Except for Arizona and California

Powerhouse Microgreens - 1 lb.

Powerhouse Microgreens are a premium sampler featuring a variety of nutrient-dense microgreens and micro herbs, harvested at their peak flavor and nutritional value. These young plants are packed with vitamins, minerals, and antioxidants, often surpassing the nutrient density of their mature counterparts. With their tender textures and bold, fresh flavors, Powerhouse Microgreens are perfect for enhancing salads, sandwiches, or any dish in need of a nutritious flavor boost. Experience the power of microgreens and elevate your meals with this vibrant assortment.

The Chef’s Garden is a family-owned regenerative farm based in Ohio, led by Farmer Lee Jones and his brother Bob Jones, that aims to offer the most flavorful and nutritious vegetables, herbs, and microgreens to culinary professionals and home cooks. Their mission is to grow exceptional vegetables, care for each other and the land, and inspire a vegetable-forward future by employing traditional regenerative farming methods combined with innovative technology to stay on the leading edge of the produce business. Sought after by the world’s best chefs, The Chef’s Garden can now be enjoyed at home!

This package includes approx. 1 lb. of Powerhouse Microgreens

Choose to add Flour + Marmalade Duo
- Flour (2 lbs.)
- Pepper Marmalade (10 oz.)

Microgreens May Include

Micro Parsley
Micro Red Mustard
Micro Watercress
Micro Arugula
Micro Bulls Blood
Micro Chives
Micro Chinese Cabbage
Micro Purple Radish

Microgreens arrive ready to enjoy!
Microgreens should be kept refrigerated in their original containers. Only remove products as you need them.
Microgreens will last 7-10 days with proper storage.
Handle microgreens with gloved or clean hands as oils can deteriorate the product.

View Full Instructions

Micro Parsley
Micro Red Mustard
Micro Watercress
Micro Arugula
Micro Bulls Blood
Micro Chives
Micro Chinese Cabbage
Micro Purple Radish
Flour – Renan Flour
Pepper Marmalade – Organic Cane Sugar, Organic Apples, Lemon Juice, Sweet Peppers, Sea Salt

High-End Vegetables From America’s Most Famous Farmer

With his trademark overalls and red bowtie, Farmer Lee Jones is one of America’s most recognizable, beloved, and respected experts in the field of agriculture. Farmer Lee Jones has been featured on Iron Chef, Rachel Ray, Food Network, Forbes, New York Times, Wall Street Journal, Women's Health, multiple news outlets, and on multiple podcasts. He was one of the first farmers to receive the James Beard Foundation’s award for Who’s Who in Food & Beverage.

High-End Vegetables From America’s Most Famous Farmer

The Chef’s Garden

Huron, OH

The Chef’s Garden is a family-owned regenerative farm based in Ohio, led by brothers Farmer Lee Jones and Bob Jones, that aims to offer the most flavorful and nutritious vegetables, herbs, and microgreens to culinary professionals and home cooks. Their mission is to grow exceptional vegetables, care for each other and the land, and inspire a vegetable-forward future by employing traditional regenerative farming methods combined with innovative technology to stay on the leading edge of the produce business. Sought after by the world's best chefs, The Chef’s Garden can now be enjoyed at home!