Reese's Easter Egg Cheesecake
90%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaThis Easter cheesecake has a chocolate shortbread crust, a layer of Reese’s Eggs, and peanut butter Reese’s Peanut Butter Cup cheesecake, and is topped with chocolate ganache and more Reese’s Eggs!
The Cheesecake Girl is turning out cheesecakes like you’ve never seen before, and they’re all ridiculously delicious. And yes, there is an actual cheesecake girl! Her name is Samantha Strange, and she started out baking for friends and family in her parents’ kitchen after graduating from college in 2016. From there she spent years operating out of a commercial kitchen while building a devoted fan base, and in 2020 the first brick-and-mortar location opened in Hilliard, Ohio. Strange’s spectacular cheesecakes start with a signature buttery shortbread crust, and the cheesecake itself is dense, rich, and super-flavorful. These just might be the most creative and delicious cheesecakes you’ll ever try!
This package serves 10-12 people and includes 1 Reese’s Easter Egg Cheesecake
- Each cheesecake weighs approx. 4.9 lbs. and measures approx. 9"
- Arrives in a beautiful light blue branded box, perfect for a gift!
- Choose to add a Cheesecake Girl Tie-Dye Long Sleeve Shirt!
- Cheesecakes ship frozen with ice packs, may thaw during transit.
- Upon arrival, store cheesecakes in the refrigerator or in the freezer.
- Cheesecakes last up to 1 week in the refrigerator or up to 6 months in the freezer.
To Serve
- Thaw cheesecake in the refrigerator.
- Unwrap the cheesecake and set it on a solid counter for cutting.
- Run a sharp knife under hot water, wipe it off with a towel, put the tip of your knife in the middle of the cake to create a guide, and cut to your desired serving size.
- Keep the hot water running and let it clean off the knife in between each cut, then wipe off with a towel and continue.
- Serve and enjoy!
Pasteurized Cultured Milk & Cream, Sugar, Eggs, Butter, Peanut Butter, Peanuts, Milk Chocolate, Vegetable Oil, Salt, Whey, Corn Starch, Canola Oil, Soy, Vanilla Bean Extract And Flour.
Deliciously Different Cheesecakes
Deliciously Different Cheesecakes
You can find a plain ol’ cheesecake just about anywhere, but have you ever had one that tastes like the best cookies & cream ice cream you’ve ever had? How about one with the same flavors as a fresh-baked cinnamon roll? The Cheesecake Girl is turning out cheesecakes like you’ve never seen before, and they’re all ridiculously delicious. And yes, there is an actual cheesecake girl! Her name is Samantha Strange, and she started out baking for friends and family in her parents’ kitchen after graduating from college in 2016. From there she spent years operating out of a commercial kitchen while building a devoted fan base, and in 2020 the first brick-and-mortar location opened in Hilliard, Ohio.
Strange’s spectacular cheesecakes start with a signature buttery shortbread crust, and the cheesecake itself is dense, rich, and super-flavorful. They come in a wide variety of flavors from sugar cookie to golden sandwich cookie-filled Carnival Cake, and a layer of buttercream tops them off. These just might be the most creative and delicious cheesecakes you’ll ever try, and they’re being delivered straight to your doorstep!
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