Herb Roasted Turkey
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Not eligible for shipping to CanadaThe Cajun Turkey Company ships its famous herb roasted turkey nationwide on Goldbelly! Cajun Turkey Company hand-selects only the finest premium turkeys, which they inject with a proprietary “Geaux Juice” (pronounced “go juice”). Next they hand rub ’em with their own blend of Cajun seasonings and marinate them overnight before deep-frying in peanut oil. This Cajun cooking process seals in the juicy spices and guarantees that your turkey will be the most moist and tender turkey you have ever tasted. Each slow-roasted, broad breasted whole turkey is basted and seasoned with basil, thyme, garlic, onions, salt, and pepper. Cooked to perfection. Cajun Turkey Company does all the work — you get all the credit! This herb roasted turkey arrives fully cooked, so all you need to do is reheat!
After once again selling 600 of his special Cajun-style turkeys, Billy Howell finally realized he’d outgrown his Dallas, Texas, garage, so he started The Cajun Turkey Company in 1994, producing what many believe are the tastiest turkeys in Texas. The Cajun Turkey Company injects premium turkeys with over a quart of proprietary “Geaux Juice” (pronounced “go juice”) before hand-rubbing them with Cajun seasonings. After marinating overnight, the turkeys are deep fried in peanut oil yielding juicy, moist, and tender Cajun deep fried turkey. The Cajun Turkey Company has been featured on the Food Network, The Rachael Ray Show, and ABC’s The Chew, and their turkey was voted the Best Turkey in Dallas by the Dallas Observer.
This package serves 12-15 people and includes a Herb Roasted Turkey
- Each turkey weighs approx. (10-12 lbs.)
- Turkey arrives cooked and must be reheated prior to serving
The size and weight of individual turkeys will vary. The turkey you receive may be larger or smaller than specified.
- Upon arrival, place turkey in the refrigerator or freezer.
- Turkey can be stored in the refrigerator for up to 3-4 days or in the freezer for up to 6 months.
Each turkey arrives in gold foil and sealed in a plastic bag
To Serve
- Thaw overnight in the refrigerator.
- Preheat the oven to 350° F
- Place the turkey in an oven-safe pan, add 1/2 of a cup of chicken broth, and cover in foil
- Bake for 60-90 minutes
- Carve, serve, and enjoy!
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