50 Medium Buffalo Wings
93%Read ReviewsHeat & Eat
Buffalo’s most famous export was born at Anchor Bar in 1964, at the corner bar the Bellissimos had run since 1935. This 50-count is the classic starting point: a manageable batch paired with a 12 oz. bottle of Medium sauce, the tangy, buttery house heat that made the wing a national obsession. The James Beard Foundation named Anchor Bar an America’s Classic in 2003, and the wings still arrive with celery and blue cheese, just as they were first served. Perfect for a small watch party, a family dinner, or your introduction to the wing that started it all.
This package serves 5-8 people and includes
- 50 Medium Buffalo Wings
- 1 bottle of Medium Buffalo Wing Sauce
- Choose to add more Medium Wing Sauce!
- Wings are fully cooked, flash frozen and shipped with ice packs
- Upon arrival, place in the refrigerator for up to 5 days or in the freezer for up to 6 weeks
To Serve
- If frozen, thaw in the refrigerator overnight
- Preheat oven to 350 F.
- Reheat your wings in a conventional oven for 10-15 minutes.
- Reheating in the microwave is not recommended.
- Enjoy!
Fresh Chicken Wings, Cayenne Pepper, Vinegar, Salt, Garlic, Margarine, Secret Spices
Gluten-free
The Home of Buffalo's Original Wings
The Home of Buffalo's Original Wings
Sicilian immigrants Frank and Teressa Bellissimo opened Anchor Bar in 1935 in Buffalo, NY. Now a fixture in the community, Anchor Bar’s claim to fame is also Buffalo’s: the sacred Buffalo wing. Invented one fateful night in 1964, Anchor Bar completely transformed the American diet with just hot sauce, butter and some chicken wings. After a long shift tending bar, Dominic, the owners’ son, and his friends were looking for the perfect finger food as they sat around the bar. Teressa, who had extra chicken wings in the back, deep fried the wings, tossed them in buttery cayenne pepper sauce and served them with celery sticks and blue cheese dressing.
They say in this life you’re either right wing, left wing or Buffalo wing.
