Best of Taliercio's Sampler
Heat & Eat
Freezer Friendly
Taliercio’s Best Sampler: a Prime Rib Cheesesteak on seeded semolina bread, the “Moe Man’s Ragu” sandwich, and the signature fried ravioli — from the Middletown, New Jersey Italian deli Steve Taliercio founded in 1988 and runs with son Eric. The three things the Garden State institution does best, in one box.
This package serves 8-10 people and includes
- 1 Prime Rib Cheesesteak
- 1 Moe Man’s Ragu Sandwich
- 12 Fried Raviolis
- 3 Chicken Parm Egg Rolls
- Sandwiches each measures approx. 16″ × 4″ × 4″
- Choose to add merch!
Add On Options Include
- “Ya Sista’s A$$” T-Shirt
- “Got Ravs” T-Shirt
- “In House Butchered & Cooked” T-Shirt
- “Utah Give Me Two” T-Shirt
- Sampler ships frozen with ice packs, may thaw in transit.
- Place raviolis and egg rolls in the freezer for up to 3 months, or refrigerate enjoy within 5 days.
- Upon arrival, store sandwiches in the freezer for up to 3 months, or refrigerate for up to 12 hours if planning to enjoy within a day.
To Serve
- Sandwiches
- Thaw in the refrigerator for at least 12 hours or until fully thawed.
- Remove paper but keep sandwich in the foil wrapping.
- Preheat oven to 350°F and bake for 30-50 minutes.
- Check the center of the sandwich. If still cold, keep wrapped and continue heating until internal temperature reaches 165°F.
- Ravioli
- If frozen, thaw for 1 hour prior to preparing.
- Preheat oven or air fryer to 350°F.
- Remove ravioli from packaging and heat for 10 minutes.
- Marinara Sauce
- Microwave marinara sauce for 2 minutes until hot.
- Serve alongside ravioli.
- Eggrolls
- Preheat oven or air fryer to 350°F.
- Remove ravioli from packaging and heat for 10 minutes.
- Cheesesteak – Semolina Bread (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Salt), Sesame Seeds, Beef, Yellow Onions, Cooper Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes). Contains: Wheat, Milk, Sesame.
- Moe Man’s Ragu – Semolina Bread (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Salt, Sesame Seeds), Braciole (Beef, Pork, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Eggs, Milk, Salt, Black Pepper, Granulated Garlic), Marinara Sauce (Tomatoes, Onions, Garlic, Basil, Salt, Black Pepper, Sugar), Meatballs (Beef, Eggs, Milk, Bread Crumbs (Wheat Flour, Water, Yeast, Salt), Garlic, Parsley, Onions, Salt, Pepper), Sweet Sausage (Pork, Salt, Black Pepper). Contains: Wheat, Milk, Egg, Sesame, Soy.
- Fried Ravioli – Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Ricotta Cheese (Pasteurized Milk, Cream, Vinegar, Salt), Bread Crumbs (Wheat Flour, Water, Yeast, Salt). Contains: Wheat, Milk, Egg, Soy.
- Chicken Parm Eggrolls – Chicken, Bread Crumbs (Wheat Flour, Water, Yeast, Salt), Eggs, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Black Pepper, Granulated Garlic, Parsley, Tomatoes, Sugar, Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes). Contains: Wheat, Egg, Milk, Soy.
Jersey's Legendary Oversized Sandwich Shop
Jersey's Legendary Oversized Sandwich Shop
Taliercio's Gourmet Deli, the New Jersey institution behind massive, iconic Italian deli sandwiches that capture the spirit of authentic Garden State food culture, was founded in 1988 by Steve Taliercio and is now run alongside his son Eric — a family operation that has become a true local legend over nearly four decades of feeding the neighborhood the way a neighborhood deli should.
With a following of over 300,000 on Instagram and a viral presence that has made these oversized sandwiches famous far beyond New Jersey, Taliercio's ships its most iconic creations nationwide on Goldbelly.
