Paleo Carrot Layer Cake

Sweet Laurel Bakery ships its Paleo carrot layer cakes nationwide on Goldbelly! This is Sweet Laurel’s favorite! There may be over a tablespoon of cinnamon in each carrot layer cake. Laurel is a carrot cake lover, and what makes this carrot cake special is the natural sweetness and flavor the carrots and golden raisins add, brightened by the cinnamon, and topped with their cashew cream cheese frosting. Cream cheese frosting fan? You’re in for a dairy-free treat! This delicious carrot cake is grain free, gluten free, dairy free, and refined sugar free.

When Laurel Gallucci was diagnosed with an aggressive autoimmune disorder that caused her to switch to a strict diet, she challenged herself to bake cakes she could still enjoy. When she shared her grain-free and refined sugar-free goods with friends, they were blown away. Excited by their reactions and encouragement, Laurel turned her test kitchen into Sweet Laurel Bakery in 2015 so that everyone can enjoy her healthful, simple treats. Most of the items on the Los Angeles bakery’s menu are made with fewer than five ingredients. Using only organic, grain-free, dairy-free, and refined sugar-free ingredients, Sweet Laurel’s Paleo and gluten-free sweets are indulgent, yet healthful — something you’ll be proud to put in your body.