Chocolate Vegan Keto Cake
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Gluten Free
Vegan
A keto chocolate cake, layered with coconut whipped cream and dusted with cacao. The bestseller is sweetened with monk fruit and completely grain-free, dairy-free, and refined sugar-free, rich and satisfying for keto and non-keto eaters alike. Sweet Laurel Bakery in Los Angeles uses only organic, minimal ingredients, a philosophy owner Laurel Gallucci developed around her own dietary restrictions, and it has been featured in Vogue and on The Today Show. Perfect for a keto-friendly Thanksgiving dessert, a guilt-free Thanksgiving treat, or a celebration that works for everyone. Chocolate cake, rethought.
- Each cake is 6" round and 3.5" tall
- Serves 8-12 people
- Grain & Gluten Free, Dairy Free and Refined-Sugar Free
- Cakes are baked fresh, frozen and shipped with ice packs which may thaw partially or fully during transit
- Upon arrival, remove packaging and place in the fridge or freezer if serving later
- Cakes can be stored in the refrigerator for 5-7 days or in the freezer for up to 1 month if wrapped properly
Almond Meal, Cacao, Baking Soda, Himalayan Pink Salt, Monk Fruit Sweetner, Hot Water, Vanilla Extract, and a chia seed + flax seed
Frosting: Coconut Cream, Monk Fruit Extract, Cacao Powder
Artisanal Paleo and Gluten-Free Sweets
Artisanal Paleo and Gluten-Free Sweets
Sweet Laurel Bakery manages to make moist, flavorful, and delicious Paleo treats that are surprisingly light, and without any filler or weird stuff--just the best organic, whole ingredients in grain-free, dairy-free, and refined sugar-free baked goods. This is indulgent, healthful food you can be proud to put in your body.
All of Sweet Laurel treats are paleo, and some are vegan and raw, too. Most of the items are made with fewer than five ingredients -- a byproduct of Laurel's dietary restrictions which lead her to discover how to make delicious baked goods with ingredients she could eat. When she shared her grain-free and refined sugar-free goods with friends, they were blown away. Excited by their reactions and encouragement, Laurel turned her test kitchen into Sweet Laurel Bakery so that everyone can enjoy healthful, simple treats.
