Mother's Day Cookie Cake
Ships to U.S. & Canada
Some restrictions applyIndulge in Sweet E’s love for cookie cakes with this Mother’s Day Chocolate Chip Cookie Cake—a delightful treat that celebrates the sweet symphony of a classic chocolate chip cookie, but big enough for a crowd! Baked from scratch in Sweet E’s Los Angeles bakery, this Mother’s Day cookie cake is a gorgeous addition to your Mother’s Day brunch or dinner table. This cookie cake is adorned with luscious pastel frosting and a special pink sprinkle mix. A special edible fondant “Happy Mother’s Day” circle in the center celebrates mom in style.
Growing up in Texas, Erica “Sweet E” Tucker spent a lot of time baking with her mother and grandmother, and after moving to Los Angeles she founded Sweet E’s Bake Shop in 2009. What started as a home-kitchen passion project has since blossomed into one of LA’s most popular bakeries, with an adorable storefront and fans including Paris Hilton, Kim Kardashian, and Lady Gaga. All of Sweet E’s treats are handmade in small batches, with only the highest-quality real ingredients and a whole lot of love.
This package serves 12-14 people and includes 1 Mother’s Day Cookie Cake
- Each cookie cake measures approx. 10" in diameter and weighs approx. 2.9 lbs.
- Choose to add on more!
Add On Options Include
- 6 “Happy Birthday” Forks
- 24 Gold Glitter Candles
- 24 Rainbow Glitter Dipped Candles
- 1 Big Golden Heart Sparkler
- 1 Big Golden Star Sparkler
- 1 Happy Birthday Cake Topper
- Cookie cake arrives ready to enjoy!
- Store at room temperature for up to 5 days, in the refrigerator for up to 2 weeks, or in the freezer for up to 3 weeks.
- Thaw cake at room temperature before serving.
- Cookie Cake – Butter, Margarine, Brown Sugar, Granulate Sugar, Whole Eggs, Egg Yolks, Vanilla Bourbon Extract, Whole Madagascar Vanilla Bean Paste, Salt, Baking Powder, Baking Soda, Flour, Semi-Sweet Chocolate Chunks (Sugar, Chocolate Liquor, Anhydrous Dextrose, Cocoa Butter, Soya Lecithin, Vanilla Extract)
- Green Royal Icing – Powdered Sugar, Meringue Powder (Corn Starch, Egg Whites, Sugar, Gum Arabic, Calcium Sulphate, Citric Acid, Potassium Acid Tartrate, Artificial Flavor, Silicon Dioxide)
- Green Food Coloring – Water, High Fructose Corn Syrup, Glycerine, Yellow 5, Sugar, Modified Food Starch, Blue 1, Citric Acid, Sodium Benzoate, Potassium Sorbate, Carrageenan Gum, Xanthan Gum
- Sprinkle Mix – Sugar (Icing Sugar, Sugar, Glucose, Dextrose), Hydrogenated Palm Kernel Oil, Corn Starch, Soya Lecithin, Carnauba Wax, Tapioca Dextrin, Reduced Protein Whey, Cocoa, Beeswax, Artificial Colors (Red 3, Red 40, Blue 1, Yellow 5, Yellow 6, Titanium Dioxide)
Contains: Milk, Egg, Soy, Wheat. Processed in a Facility That Also Processes Peanuts, Tree Nuts, Fish, and Shellfish
Whimsical Treats From LA’s Celeb Fave Bakery
Whimsical Treats From LA’s Celeb Fave Bakery
Growing up in Texas, Erica “Sweet E” Tucker spent a lot of time baking with her mother and grandmother, and after moving to Los Angeles she followed her dream and founded Sweet E’s Bake Shop in 2009. What started as a home-kitchen passion project has since blossomed into one of LA’s most popular bakeries, with an adorable storefront in the Historic West Adams District. And some of Hollywood’s biggest names have taken notice: Fans include Paris Hilton, Kim Kardashian, and Lady Gaga, and she’s even created custom sweets for brands like Dior, Skims, Nordstrom, and Sephora.
All of Sweet E’s treats are handmade in small batches, with only the highest-quality real ingredients and a whole lot of love. Her classic brownies and Rice Krispie Treats are some of the best you’ll ever try, and Erica’s creativity is really on display with signature favorites like Peanut Butter Bliss Bars, S’Mores Cake Jars, and Stuffed Chocolate Chip Cookies. These are the sweet treats that LA has fallen in love with, and they’re shipping nationwide!
