• Country Ham Biscuit Sandwich Kit by Sunrise Biscuit Kitchen
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Country Ham Biscuit Sandwich Kit by Sunrise Biscuit Kitchen
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Country Ham Biscuit Sandwich Kit

88%Read Reviews
Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.

Ships Nationwide in U.S.

Not eligible for shipping to Canada
Country Ham Biscuit Sandwich Kit

Sunrise Biscuit Kitchen ships its insanely delicious Country Ham Biscuit Sandwich Kit nationwide on Goldbelly! Sunrise’s award winning biscuits are stuffed with a slice of Country Ham, a salt-cured Southern delicacy and perfect for breakfast. Ready to reheat. Yum!

Founded in 1978, Sunrise Biscuit Kitchen has been doling out their famous “Bigger Better Biscuits” filled with fried chicken, sausage, and egg from its tiny drive-thru only shop with original signage from the ‘70s. In fact, Sunrise Biscuit Kitchen has become such an establishment in Chapel Hill that it’s pretty much a crime if you graduate as a UNC student without ever eating their breakfast biscuits, fried chicken biscuit sandwiches, and cinnamon rolls. Today, third-generation owner David Allen runs the shop using his grandmother’s original biscuit recipe—a recipe he believes powered her to raise 17 children and live to almost 100! Sunrise Biscuits has been named the “Best Biscuits in the US” by Food and Wine, “Top 5 Breakfast Destinations in the US” by the Food Network “One of the Top Biscuits to Eat Before They’re Gone” by Road Food, and “Best Breakfast in North Carolina” by Food Network Magazine.

This package includes your choice of 8-16 Sunrise Country Ham Biscuits

  • Each ham biscuit sandwich (1 large biscuit + country ham) serves 1 person
  • Each biscuit is approximately 4" round
  • Country Ham Biscuits are fully cooked, assembled and shipped with ice packs which may thaw partially or fully during transit
  • Upon arrival, place in the refrigerator or in the freezer to serve later
  • Country ham biscuits can be stored in the fridge for up to 4 days or in the freezer for 2 months

To Serve

  • Keep biscuits wrapped in foil
  • Preheat oven to 400 F
  • Place biscuits on a baking sheet and heat for 9 minutes (folded side down)
  • Flip biscuits over and heat for an additional 9 minutes
  • Open or remove foil and heat for an additional 3 minutes
  • Biscuits are best served with butter on top
  • Enjoy!
View Full Instructions

Self-rising Flour, Buttermilk, Butter, Vegetable Shortening, Salt-cured Country Ham

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Chapel Hill’s Award-Winning Biscuits

Sunrise Biscuits has been named “Best Biscuits in the US” by Food and Wine, “Top 5 Breakfast Destinations in the US” by the Food Channel "One of the Top Biscuits to Eat Before Their Gone" by Road Food and “Best Breakfast in North Carolina” by Food Network Magazine. They’ve been featured in Serious Eats, Roadfood, Travel Channel, and Eater.

Chapel Hill’s Award-Winning Biscuits

Sunrise Biscuit Kitchen
88% love this shop
Chapel Hill, NC
Nothing has changed much at Sunrise Biscuit Kitchen. Not only is its tiny drive-thru shop still marked by signage from the ‘70s, it is still the spot for the best homemade biscuits and cinnamon rolls in North Carolina. Founded in 1978, Sunrise Biscuit Kitchen has been doling out their famous Bigger Better Biscuits filled with fried chicken, sausage and egg for forty years. In fact, it has become such an establishment on Chapel Hill, that it’s pretty much a crime if you graduate as a UNC student without ever visiting. Today, third-generation David Allen runs the shop with his grandmother’s original biscuit recipe—a recipe he believes powered her to raise seventeen children and live to almost 100!
Sunrise Biscuit Kitchen

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