Spring Hummingbird Gift Box
Ready To Eat
Sukhadia’s Hummingbird Spring Gift Box is a collection of fine assorted mithai designed to enchant from the very first glance. Housed in a beautifully designed box that elicits dream and wonder, this assortment transforms gifting into an experience. The elegant packaging evokes a sense of magic and curiosity, making every opening feel like a special occasion.
The home of some of America’s most beloved handcrafted traditional Indian sweets and delicacies, Sukhadia’s can trace its roots back five generations to recipes that were developed in the 1880s in Cambay, India. In 1990, Piyush Sukhadia, along with his wife, Bindu, brought these old family recipes to Staten Island, New York. What started as a small door-to-door operation based out of their apartment has since grown into a beloved family-run national brand and a staple in countless Indian households. Each of Sukhadia’s traditional recipes focuses on authenticity and flavor, and every sweet is hand-made with the finest ingredients including raw nuts and rich Indian spices, with no preservatives or artificial ingredients.
This package serves 6-8 people and includes a 20-piece Spring Hummingbird Gift Box
- Each box measures approx. 11.75″ × 8″ × 2.5″ and weighs approx. 1.4 lbs.
Assortment Includes
- 2 Almond Poori
- 2 Almond Pista Rolls
- 2 Anjeer Halwa
- 2 Bombay Badami Halwa
- 2 Coconut Burfi
- 2 Halwason
- 2 Kaju Kalash
- 2 Kaju Rolls
- 2 Motichoor Ladoo
- 2 Pista Poms
- Gift Box arrives ready to enjoy!
- Gift Box may be stored at a cool, dry temperature for 3-5 days or in the refrigerator for up to 15 days.
- Anjeer Halwa – Dried Figs, Milk, Sugar Or Jaggery, Ghee, Cardamom, Chopped Almonds, Chopped Pistachios
- Pista Poms – Pistachio Powder, Condensed Milk Or Sugar Syrup, Milk Powder, Ghee, Cardamom
- Halwason – Wheat Flour, Ghee, Sugar, Khoya, Almonds, Pistachios, Cardamom Powder, Saffron
- Motichoor Ladoo – Besan, Sugar Syrup, Ghee, Cardamom Powder, Food Color, Melon Seeds, Nuts
- Kaju Kalash – Cashew Paste, Sugar, Ghee, Cardamom Powder, Pistachio Powder, Saffron, Mixed Dry Fruits
- Coconut Burfi – Fresh Or Desiccated Coconut, Sugar, Milk Or Condensed Milk, Ghee, Cardamom Powder, Nuts
- Almond Poori – Almond Flour Or Paste, Sugar, Ghee, Cardamom Powder, Saffron
- Almond Pista Rolls – Almond Paste, Pistachio Paste, Sugar, Ghee, Cardamom Powder, Rose Water
- Kaju Rolls – Cashew Paste, Sugar, Ghee, Cardamom Powder, Pistachio Filling, Mixed Dry Fruit Filling
- Bombay Badami Halwa – Cornflour, Sugar, Ghee, Water, Almonds, Cardamom Powder, Saffron, Food Color
Contains: Nuts, Dairy. Processed in a Facility That Also Handles Peanuts, Soy, and Wheat
Fifth-Generation Authentic Indian Sweets
Fifth-Generation Authentic Indian Sweets
The home of some of America’s most beloved handcrafted traditional Indian sweets and delicacies, Sukhadia’s can trace its roots back five generations to recipes that were developed in the 1880s in Cambay, India. In 1990, Piyush Sukhadia, along with his wife, Bindu, brought these old family recipes to Staten Island, New York, where they started selling classic Indian mithai (sweets) out of their small studio apartment. What started as a small door-to-door operation has since grown into a beloved family-run national brand and a staple in countless Indian households.
Each of Sukhadia’s traditional recipes focuses on authenticity and flavor, and every sweet is hand-made with the finest ingredients including raw nuts and rich Indian spices, with no preservatives or artificial ingredients. These packs are overflowing with a wide variety of sweet Indian treats, and now they’re shipping nationwide!
