• Sucré Confetti Cake by Sucré
  • Sucré Confetti Cake by Sucré - Alternate image 1
  • Sucré Confetti Cake by Sucré - Alternate image 2
SERVES
10-12
Favorite
Sucré Confetti Cake by Sucré
SERVES
10-12
Sucré Confetti Cake by Sucré - Alternate image 1
Sucré Confetti Cake by Sucré - Alternate image 2
Sucré
Sucré90% love this shop
New Orleans, LA
Favorite

Sucré Confetti Cake


The Experience

Some Prep

Some Prep

Just a few simple steps
Freezer Friendly

Freezer Friendly

Enjoy fresh or stock up
Sucré Confetti Cake

A New Orleans patisserie known for its French-inspired macarons and handmade sweets, Sucré brings its playful side to the Confetti Cake — the same tender vanilla cake and silky vanilla buttercream as its Classic Cake, finished with a vibrant confetti sprinkle border. The 6" cake serves 10 to 12 and can be topped with up to six of Sucré’s signature French macarons, chosen as an add-on. It’s the cake built for birthdays, graduations, and the just-because celebrations that call for something festive.

This package serves 10-12 people and includes a 6" Vanilla Confetti Cake

  • Each cake weighs approx. 4 lbs.
  • Choose to add macarons!

Add On Macaron Options Include

  • Almond
  • Blackberry Citrus
  • Cafe Au Lait
  • Chocolate
  • Pistachio
  • Salted Caramel
  • Strawberry
  • Vanilla
  • Cake ships frozen with dry ice, may dissippate in transit.
  • Do not handle dry ice with bare hands.
  • Upon arrival, store cake in the refrigerator for up to 1 week or in the freezer for up to 1 month.

To Serve

  • While the cake is still frozen, carefully remove and discard the plastic wrap and acetate collar.
  • Place the cake in the refrigerator and allow it to thaw overnight.
  • About 2 hours before serving, remove the cake from the refrigerator and allow it to come to room temperature.
  • If you purchased the Signature Macarons as an add-on, wait until the cake has been at room temperature for approximately 1 hour before placing the macarons on top. This allows the buttercream to soften just enough for the macarons to adhere securely.
  • For the best flavor and texture, we recommend serving the cake at room temperature.
View Full Instructions
  • Sucré Confetti Cake – Flour, Sugar, Egg, Oil, Water. Contains: Wheat, Egg, Dairy.
    Allergens: egg, dairy, gluten

If macarons are added: almond, pistachio, egg, dairy, soy

Product Image

New Orleans' Most Stylish Sweet Shop

Sucre has been featured in Saveur, Oprah’s O Magazine, Bon Appetit, The Washington Post, and Food Network and visited by celebrities like Reese Witherspoon, Kate Hudson, and Nicolas Cage.

New Orleans' Most Stylish Sweet Shop

Sucré
Sucré
90% love this shop
New Orleans, LA
Sucré is a New Orleans founded luxury patisserie, renowned for its macarons, gelato, and unique handmade, French inspired desserts and sweets. They are focused on true customer service and exceptional details, offering innovative desserts and an elegant ambiance inside their sweet boutique locations. Looking for a special experience or a loving gift? Sucré is that moment.
Sucré