English Walnut Povitica
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Some restrictions applyStrawberry Hill Baking Co ships its famous povitica nationwide on Goldbelly! This is Strawberry Hill’s most popular povitica: English Walnut Povitica. It all started with English walnut povitica and, to this day, the bakery hand rolls more English walnut than any of their other flavors. They crush their English walnuts right from the farm. folding in layers of sweet creamery butter, honey, and a touch of real sugar to make their filling exactly how it’s been done for three generations. Strawberry Hill creates their own flakey pastry dough and enrobea their fillings with just enough to hold them all together. The result is simply a big hug of art and taste.
Since 1903, Strawberry Hill Baking Co. in Kansas City, Kansas, has been making povitica (pronounced poh-va-TEET-sa), a classic Slovenian swirled pastry stuffed with fillings enrobed in ultra-thin, buttery, flaky pastry dough. Using a povitica recipe that has been passed down from generation to generation, Strawberry Hill Baking Co. makes povitica in flavors like apple cinnamon, cokolada (chocolate), and their signature English walnut.
Certified Kosher.
This package serves 16 people and includes 1 Povitica
- Each Povitica is hand-rolled, measures 8.5″ × 3.75″ × 4″, and weighs over 2.5 lbs.
- It’s shipped in their signature Strawberry Hill Gift Box.
- Certified KOSHER-D by Vaad of KC
- Refrigerate Upon Arrival. Serve at Room Temperature
- Keeps at room temperature for 7 Days
- Keeps in the refrigerator for 14 Days
- Keeps in the freezer for 6 Months
Contains nuts
Classic Povitica Pastry Since 1903
Classic Povitica Pastry Since 1903
Povitica (pronounced poh-va-TEET-sa) is a beloved Slovenian pastry made by rolling up a paper-thin dough with a variety of fillings, forming it into an “S” shape and baking it into a buttery, flaky loaf. At Strawberry Hill, they’re using a recipe that’s more than 100 years old to turn out povitica in flavors like apple cinnamon, lemon blueberry, English walnut, poppy seed, lemon cream, chocolate, and strawberry cream cheese.
Perfecting povitica is a fine art, and it’s one that’s passed down from generation to generation. At Strawberry Hill, they’re bringing a longtime family tradition (not to mention one of the most delicious baked goods on earth) into your home.
