Pumpkin Spice Old Fashioned Donuts - 12 Pack
93%Read ReviewsStan’s signature buttermilk old fashioned, made with a pumpkin-flavored dough and finished with a pumpkin glaze, twelve to a box. Each donut has the craggy, crisp-edged shape old fashioneds are known for, with a tender, cakey middle and warm fall flavor. Stan Berman founded Stan’s in Los Angeles in 1963, and since restaurateur Rich Labriola opened its first Chicago shop in 2014, its handmade donuts have become a local favorite. Perfect for fall mornings, office treats, or pumpkin spice devotees.
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contact our Corporate Gifting Team- Serves 12 people and includes 12 Pumpkin Old Fashioned Doughnuts
- Made with Stan’s signature buttermilk old fashioned dough, pumpkin flavor, and a sweet glaze
- Ships fresh to ensure safe nationwide delivery
- Handcrafted daily by Stan’s Donuts in Chicago
Awards & Media
- Recipient of the Michelin Bib Gourmand in Chicago
- Frequently featured by Chicago Tribune, Eater Chicago, and Time Out Chicago
- Widely recognized for inventive donuts handcrafted daily in Chicago
- Stan’s Donuts arrive ready to enjoy.
- Upon arrival, enjoy within 1 day or freeze for up to 2 weeks.
- Pumpkin Old Fashioned Doughnuts – Donut Mix (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Dextrose, Dairy Blend (Whey, Soy Flour, Nonfat Dry Milk, Buttermilk). Contains 2% Or Less Of The Following: Mono-and Diglycerides, Defatted Soy Flour, Salt, Potato Flour, Wheat Starch, Sodium Acid Pyrophosphate, Vital Wheat Gluten, Sodium Bicarbonate, Sodiumstearol Lactylate, Soy Lecithin, Artificial Flavor, Dried Whole Eggs, Annatto, Yellow 5), Sugar, Hydrogenated Soybean Oil (High Oleic Soybean Oil, Soybean Oil), Water, Pumpkin Puree, Whole Milk, Contains 2% Or Less Of The Following: Ground Cinnamon, Ground Ginger, Ground Cloves, Crystalline Terhalose Dihydrate, Palm Oil, Vanilla Flavor, Enzymes(Wheat Flour, Salt, Enzyme, Soybean Oil), Agar Agar, Artificial Flavoring
Contains: Wheat, Milk, Egg, Soy
L.A. Bred, Chicago Raised Donuts
L.A. Bred, Chicago Raised Donuts
In 2014, artisan baker Rich Labriola opened the first Stan’s Donuts & Coffee in Chicago, inspired by his friendship and partnership with Stan Berman, founder of the iconic Los Angeles donut shop. Today, there are 30 Stan’s Donuts & Coffee locations in the Chicago area, and Stan’s has been named the best donut shop in Chicago by numerous media outlets.
Labriola, regarded as one of Chicago’s premier artisan bakers, introduced Stan’s San Francisco Sourdough in 2023. Every loaf reflects his commitment to quality with a 48-hour starter, long fermentation, natural ingredients, and hearth oven baking. It marks a return to Rich’s baking roots and continues to elevate Stan’s reputation for exceptional products.
