







Apple Cider Cake Donuts - 12 Pack
93%Read ReviewsShips to U.S. & Canada
Some restrictions applyStan’s Apple Cider Cake Donuts are classic, hearty cake donuts mixed with fresh apple sauce and apples, and generously coated in cinnamon sugar. Originating in Los Angeles in 1963 and brought to Chicago in 2014, Stan’s has a rich history of crafting America’s best donuts.
- Includes 12 Apple Cider Cake Donuts (approx. 4.5" each)
- Made with fresh apple sauce and apples, coated in cinnamon sugar
- Ships fresh to ensure safe nationwide delivery
- Handcrafted by Stan’s Donuts in Chicago
- Arrives in Stan’s unmistakable pink box
Awards & Media
- Frequently featured by Chicago Tribune, Eater Chicago, and Time Out Chicago
- Widely recognized for inventive donuts handcrafted daily in Chicago
- Stan’s Donuts arrive ready to enjoy.
- Upon arrival, enjoy within 1 day or freeze for up to 2 weeks.
- Apple Cider Cake Donuts – Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (High Oleic Soybean Oil, Hydrogenated Soybean Oil), Water, Applesauce (Apples, Water, Citric Acid Preservative, Ascorbic Acid Preservative), Apple Cider (Apple Juice, Potassium Sorbate Preservative, Sodium Benzoate Preservative), Apples, Nonfat Milk, Soybean Oil, Apple Cinnamon Flavored Bits (Sugar, Corn Syrup, Corn Cereal, Palm Oil, Corn Starch, Caramel Color, Natural And Artificial Flavors), Contains Less Than 2% Of Each Of The Following: Leavening (Sodium Acid Pyrophosphate, Baking Soda), Yellow Corn Flour, Defatted Soy Flour, Salt, Corn Starch, Dextrose, Wheat Starch, Wheat Flour, Mono- And Diglycerides, Cinnamon, Spices, Cellulose Gum, Natural And Artificial Flavors, Wheat Gluten, Egg Whites, Enzymes.Riboflavin, Folic Acid), Milk With Vitamin D3, Vegetable Shortening (High Oleic Soybean Oil, Hydrogenated Soybean Oil), Palm Kernel And Palm Oil, Cocoa, Soybean Oil, Corn Starch, Contains Less Than 2% Of Each Of The Following: Defatted Soy Flour, Cocoa Processed With Alkali, Leavening (Sodium Acid = Pyrophosphate, Baking Soda), Egg Yolks, Hydrogenated Coconut Oil, Vegetable Oil (Palm Oil, Palm Kernel Oil), Whey, Cellulose Gum, Soy Lecithin, Natural And Artificial Flavors, Palm Oil, Enzymes, Nonfat Milk, Artificial Color, Rice Flour, Wheat Flour, Salt, Citric Acid, Dextrin, Shellac, Confectioners Glaze, Wheat Starch, Gum Arabic, Potassium Sorbate Preservative, Carnauba Wax, Red 40, Carrageenan, Red 3, Yellow 6
Contains: Eggs, Milk, Soybeans, Wheat
L.A. Bred, Chicago Raised Donuts
L.A. Bred, Chicago Raised Donuts

In 2014, artisan baker Rich Labriola opened the first Stan’s Donuts & Coffee in Chicago, inspired by his friendship and partnership with Stan Berman, founder of the iconic Los Angeles donut shop. Today, there are 30 Stan’s Donuts & Coffee locations in the Chicago area, and Stan’s has been named the best donut shop in Chicago by numerous media outlets.
Labriola, regarded as one of Chicago’s premier artisan bakers, introduced Stan’s San Francisco Sourdough in 2023. Every loaf reflects his commitment to quality with a 48-hour starter, long fermentation, natural ingredients, and hearth oven baking. It marks a return to Rich’s baking roots and continues to elevate Stan’s reputation for exceptional products.


































