Whole Brisket + BBQ Sauce for 8-10

Stanley’s classic Texas brisket is seasoned with just salt and pepper before being slow-smoked over post oak until tender!

The oldest-operating mom & pop barbecue joint in Tyler, Texas, Stanley’s Famous Pit BBQ has been going strong since it was first opened by J.D. Stanley back in 1958. After his passing in 2006, Nick and Jen Pencis took over the business and have remained true to Stanley’s original recipes and methods while adding their own unique flair. Stanley’s is renowned as one of the best BBQ joints in all of Texas and has been recognized as “One of the Best BBQ Joints in the World” by Texas Monthly Magazine, making their “50 Best” list five consecutive times.