Vegan Bundt Cake

These aren’t your mama’s bundt cakes –– You won’t even know you’re eating vegan! These bundts are large, moist, and taste like they came out of your Southern grandmother’s kitchen!

Southern Girl Desserts was founded in 2007 by Catarah Coleman and Shoneji Robison, who were both born and raised in Florida and teamed up to bring some Southern savvy to Los Angeles. Their nostalgic desserts like sweet potato pie are based on time-honored Southern recipes baked up by their grandmothers, and they’re made with only real, wholesome ingredients. Southern Girl’s desserts are so good that they won them an episode of Food Network’s “Cupcake Wars,” and customers have included Denzel Washington, Mariah Carey, and Samuel L. Jackson.