Oreo Cookies & Cream Cake
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Some restrictions applySmith Island Baking Co.’s Cookies and Cream Smith Island Cake features moist Chocolate Cake, Housemade Buttercream and Oreo Cookie Frosting, all topped with crushed Oreo Cookies for an indulgent, delectable dessert treat. Available in 6" and 9" versions for gatherings big and small!
The Smith Island Cake is the State Dessert of Maryland, beloved since the 1800s, when watermen from the remote fishing village of Smith Island would set out for months on end for the autumn oyster harvest. Their families would send them out with one of these layer cakes to remind them of the community they left behind. It remains a delicious centerpiece at celebrations throughout the state, and Smith Island Baking Company, founded by Brian and Joy Murphy in 2009 just a stone’s throw from Smith Island, is turning out faithful renditions made with only real, high-quality ingredients in a wide variety of flavors.
This package includes your choice of a small or large Oreo Cookies and Cream Cake
- 6″ cake: serves 6–8 people, measures 3.5" tall, and weighs approx. 2 lbs.
- 9″ cake: serves 14–16 people, measures 3.5" tall, and weighs approx. 4.5 lbs.
- Choose to add more!
Add On Options Include
- 12 Birthday Cake Bites – Perfect for birthdays – or any occasion! An irresistible combination of vanilla cake filled with buttercream frosting and coated in festive red and blue crumbs.
- 12 Carrot Cake Bites – Made from scratch with real carrots, comprises moist carrot cake filled with housemade vanilla buttercream frosting.
- 12 Double Chocolate Cake Bites – Like a brownie, only better! Moist chocolate cake, filled with our homemade fudge frosting, and rolled through chocolate cake crumbs.
- 12 Original Cake Bites – Moist, made-from-scratch vanilla cake, filled with housemade fudge frosting and rolled through vanilla cake crumbs.
- 12 Red Velvet Cake Bites – Moist, made-from-scratch red velvet cake, filled with housemade vanilla buttercream frosting, and rolled through red velvet crumbs.
- 12 Pumpkin Cake Bites – Moist, made-from-scratch pumpkin spice cake, filled with housemade vanilla buttercream frosting, rolled through pumpkin cake crumbs.
- 5 Happy Birthday Chocolates (2 oz. Total) – The perfect birthday touch – happy birthday chocolates!
- 36 Birthday Candles
- 3 Chocolate Energy Bites
- 3 Lemon Ginger Energy Bites
- 3 Peanut Butter & Jelly Energy Bites
- Each cake bite weighs 1 oz.
- Cakes ship frozen with dry ice.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Cake may be stored in the freezer for up to 2 months or at room temperature for up to 2 days.
- If refreezing, wrap cake well before storing in the freezer.
To Serve
Cake
- Unwrap cake and thaw covered and at room temperature (NOT in the refrigerator) for 1-2 hours per pound of cake.
- Serve at room temperature, or slightly warmed (~5 seconds in the microwave).
- Top with whipped cream, ice cream, berries, nuts, or your favorite garnish (not included).
- Serve & enjoy!
Cake Bites
- Thaw at room temperature for 30 minutes.
- Serve frozen, at room temperature, or slightly warmed (~5 seconds in the microwave).
- Top with whipped cream, ice cream, berries, nuts, or your favorite garnish (not included).
- Enjoy!
- Oreo Cookies & Cream Cake – Confectioner’s Sugar, Whole Milk, Granulated Sugar, All Purpose Flour, Unsalted Butter, Oreo Cookies, Evaporated Milk, Whole Eggs, High Fat Cocoa, Canola Oil, Pure Vanilla Extract, Cider Vinegar, Salt, Baking Soda, Baking Powder
Contains: Wheat, Soy, Eggs, Milk. May Contain Peanuts And/Or Coconut
The Iconic State Dessert from Maryland's Eastern Shore
The Iconic State Dessert from Maryland's Eastern Shore
Since the 1800’s, Smith Island Cakes, Maryland’s State Dessert, have been a symbol of family, faith, and togetherness. As legend goes, when Smith Island watermen would set out for months on end for the autumn oyster harvest, their families would send them with Smith Island Cakes to remind them of the community they left behind. With alternating layers of super thin, made-from-scratch cake and frosting, Smith Island Cakes remain a delicious centerpiece for celebrations of all sizes and shapes.
In 2009, Brian and Joy Murphy founded the Smith Island Baking Company with the bold vision of sharing this iconic treasure with the world. They started a tiny bakery on Smith Island, an island with only 200 residents, located 10 miles off-shore and accessible only by ferry. Today, Smith Island Baking Company continues to act as custodians of this treasure from nearly Crisfield, called “the closest point to Smith Island without getting wet.” Each of their cakes are made with real, high-quality ingredients, and remain faithful to the oldest recipes and techniques. Popular cake flavors include Original Chocolate, Pumpkin, Lemon, Strawberry and even Old Bay along with samplers and irresistible Cake Bites, and they're all shipping nationwide on Goldbelly!
