Curry Shrimp + Roti for 4

One of Singh’s Roti Shop’s favorite bestsellers – curry shrimp! This dish has all the flavors of curry powder, garlic, spices, and green seasoning. It is a flavorful Trinidadian dish that features tender shrimp cooked in a rich curry sauce.

Singh’s Roti Shop opened in 1990 in Richmond Hill, the Queens neighborhood known as the center of New York City’s West Indian community, and it proved so popular that it had to move into a larger space shortly after opening in order to accommodate the crowds. Owners Seema, Shivani, and their parents take pride in their roti and lineup of classic Trinidadian foods, all based on beloved family recipes that haven’t changed in generations.