Mixed Mamoul Cookies Full Tray - 30 Pieces
Ships to U.S. & Canada
Some restrictions applyEnjoy these delicious Mediterranean cookies stuffed with dates, walnuts, or pistachios, perfectly wrapped and mixed for your choosing!
Shatila Bakery in Dearborn, Michigan, was founded by Lebanese immigrants Riad and Zeinat Shatila in 1979, and since then it’s become a Detroit-area landmark for its stellar selection of Mediterranean and Middle Eastern pastries like baklava, mamoul cookies, and awameh made with only the highest-quality ingredients and recipes that haven’t changed in decades. The family-run Shatila Bakery has been named one of the "100 Best Bakeries in America’’ by Food & Wine.
This package includes 30 Mamoul Cookies
Flavors Include
- 10 Date Mamoul Cookies
- 10 Walnut Mamoul Cookies
- 10 Pistachio Mamoul Cookies
- Cookies arrive ready to enjoy!
- Upon arrival, store at room temperature for up to 2 weeks.
- Cookies may be stored in the freezer for up to 2 months.
To Serve
- If frozen, allow to thaw at room temperature.
- Enjoy!
- Mamoul Cookies – Nut Meats (Contains Pistachios, Walnuts), Dates, Wheat Flour (Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme) Butter (Milk, Cream), Sugar, Water, Yeast, Natural Flavor (Orange Or Rose Water)
Contains: Tree Nuts. Processed In A Facility That Also Contains Wheat, Soy, Dairy, And Sesame
“One of the 100 Best Bakeries in America” - Food & Wine
“One of the 100 Best Bakeries in America” - Food & Wine
Shatila Bakery was founded by Lebanese immigrants Riad and Zeinat Shatila back in 1979, and since then it’s become a Detroit-area landmark for its stellar selection of Middle Eastern pastries made with only the highest-quality ingredients and recipes that haven’t changed in decades. What started as a small bakery with a handful of employees is today a state-of-the-art operation shipping to legions of fans worldwide.
Shatila remains a family-run operation, and they remain committed to making their all-natural desserts by hand, the old-fashioned way. Baklava contains layer after layer of tissue-thin filo dough, rich butter, fresh nuts and syrup; and all their other baked goods, from nut- and date-studded mamoul to sweet fried syrup bites known as awameh, are authentically Old World and astoundingly delicious.
