






Full Mixed Pastry Tray - 60 Pieces
95%Read ReviewsShips to U.S. & Canada
Some restrictions applyShatila Bakery ships its famous baklava nationwide on Goldbelly! This elegant pastry gift box is brimming with 60 pieces of assorted baklava, including bird nests baklava, mini roses baklava, chewy knafeh-wrapped pistachio baklava, and cashew burmas baklava, orange-scented cashew baklava, pistachio basma baklava, and crispy ballourie baklava made with shredded filo.
Shatila Bakery in Dearborn, Michigan, was founded by Lebanese immigrants Riad and Zeinat Shatila in 1979, and since then it’s become a Detroit-area landmark for its stellar selection of Mediterranean and Middle Eastern pastries like baklava, mamoul cookies, and awameh made with only the highest-quality ingredients and recipes that haven’t changed in decades. The family-run Shatila Bakery has been named one of the "100 Best Bakeries in America’’ by Food & Wine.
This package includes a variety of approximately 60 Pieces of Baklava
Baklavas Include
- Cashew Burmas
- Pistachio Burmas
- Ballourie
- Mini Roses
- Cashews Bassmas
- Pistachio Bassmas
- Pistachio Baklava
- Walnut Baklava
- Pistachio Bird Nests
- Cashews Bird Nests
- Fingers
- Pastries arrive ready to enjoy!
- Upon arrival, store at room temp, refrigerator, or in the freezer.
- Pastries can be stored at room temperature for up to 2 weeks, up to 45 days in the refrigerator, or up to 6 months in the freezer.
To Store
- If frozen, allow to thaw at room temperature for 30 minutes.
- Enjoy!
Fillo Dough, Butter, Tree Nuts (Pistachios, Walnuts, Cashews), Sugar Syrup

“One of the 100 Best Bakeries in America” - Food & Wine
“One of the 100 Best Bakeries in America” - Food & Wine

Shatila Bakery was founded by Lebanese immigrants Riad and Zeinat Shatila back in 1979, and since then it’s become a Detroit-area landmark for its stellar selection of Middle Eastern pastries made with only the highest-quality ingredients and recipes that haven’t changed in decades. What started as a small bakery with a handful of employees is today a state-of-the-art operation shipping to legions of fans worldwide.
Shatila remains a family-run operation, and they remain committed to making their all-natural desserts by hand, the old-fashioned way. Baklava contains layer after layer of tissue-thin filo dough, rich butter, fresh nuts and syrup; and all their other baked goods, from nut- and date-studded mamoul to sweet fried syrup bites known as awameh, are authentically Old World and astoundingly delicious.


































