Easter Colomba Panettone
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Some restrictions applyColomba celebrates craftsmanship and tradition, made with the finest ingredients for an unforgettable treat.
The Colomba, shaped like a dove, symbolizes peace, love, and hope, making it a cherished part of Easter celebrations in Italy. It has been passed down through generations, representing the renewal and joy of spring. Just as the Easter dove spreads messages of peace, these Colomba brings people together to celebrate the season with family and friends!
Italian-born chef Nino Settepani purchased his first bakery in Manhattan while still a student at NYU. After graduating, he perfected his craft at the French Culinary Institute. He opened a traditional Italian bakery, Settepani, in Brooklyn’s Williamsburg neighborhood in 1992, and it was such a success that a second location has been serving Harlem since 2000. Settepani has become more than just a restaurant or bakery; it’s a community gathering place where people come together to enjoy traditional Italian breads, pastries, cannoli, cakes, cookies, and more made with all-natural, organic ingredients.
This package serves 8-10 people and includes your choice of 1 Colomba Panettone
- Each Panettone measures approx. 9.5" × 9.5" × 6.7" and weighs approx. 3.30 – 4.40 lbs.
Flavor Options Include
- Classic Colomba – This naturally leavened Italian Easter cake boasts a soft, airy crumb infused with Madagascar vanilla’s warmth and candied Sicilian oranges’ brightness, creating a perfect balance of sweetness and citrus. Topped with a crisp almond glaze and delicate pearl sugar, every bite delivers a harmonious contrast of textures—fluffy, fragrant, and beautifully golden.
- Pistacchio Colomba – This naturally leavened Italian cake is filled with a rich pistachio paste, offering a smooth and indulgent flavor that perfectly complements the soft, airy crumb. The delicate nuttiness of the pistachio pairs beautifully with hints of vanilla and subtle sweetness, creating a perfect balance of flavor and texture. Topped with a luxurious pistachio and white chocolate glaze and sprinkled with chopped pistachios, every bite delivers a delightful contrast of softness and crispness.
- Triple Chocolate Colomba – A decadently indulgent twist on the classic Easter treat. This rich, chocolate-filled Colomba takes it to the next level with layers of dark, milk, and white chocolate throughout. Dipped in a smooth dark chocolate coating, it’s then topped with a delicate white chocolate drizzle for that perfect contrast of creamy sweetness and bold cocoa richness.
- “Dell’Amicizia” Chocolate & Apricot Colomba – A rich yet balanced take on the classic, featuring luscious dark chocolate, jammy apricots, and a hint of thyme for a subtle, aromatic twist.
