Southern Pecan Pie
93%Read ReviewsShips to U.S. & Canada
Some restrictions applyTake your taste buds on a flavorful journey with the glorious flavors of this Southern Pecan Pie. This mouthwatering creation begins with a homemade, flaky, and buttery pie crust, generously loaded with a blend of fresh Georgia pecan halves and eggs, all expertly baked to golden perfection.
Serve this pie warm or with a scoop of creamy vanilla ice cream. Savor each bite. Savannah’s Candy Kitchen Pecan Pie is a great way to share a taste of the South with friends and family. We ship across the country.
Over 30 years ago, Stan Strickland opened Savannah’s Candy Kitchen on River Street, and today it’s one of Savannah’s best cake and candy shops, and a must-visit tourist attraction. Martha Stewart called the bakery’s pralines the “best in the world!”
This package serves 6-8 people and includes a Southern Pecan Pie
- Each pie measures approx. 9"
- Arrives in a branded box. Perfect for a gift!
- Pie arrives ready to enjoy!
- During warmer months, items ship with dry ice, may thaw in transit. Do not remove dry ice with bare hands.
- Upon arrival, store at room temperature or in the freezer.
- Pies last up to 5 days at room temperature or up to 6 months in the freezer.
- Southern Pecan Pie – Pecans, Corn Syrup, Flour (Wheat Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Shortening (Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil), Eggs, Granulated Sugar, Unsalted Butter, Salt, Vanilla Extract (Water, Alcohol, Sugar, Vanilla Bean) Contains: Egg, Milk, Pecans, Soy, Wheat
Savannah's Legendary Candy Maker
Savannah's Legendary Candy Maker
Who else besides Stan “the candy man” Strickland could make pecans look so fly. The answer is nobody. Over 30 years ago, Stan opened Savannah’s Candy Kitchen on River Street. Pralines, turtles and cakes, oh my! These sweet pecan treats come in so many forms at Savannah’s Candy Kitchen that the options seem never ending.
The pecan has never been treated so well before.
