The Hummingbird Cake
93%Read ReviewsShips to U.S. & Canada
Some restrictions applySavannah’s Candy Kitchen ships its Hummingbird Cake nationwide on Goldbelly! If you aren’t familiar with a Hummingbird cake you will be soon! Each cake is baked to perfection and loaded with bananas, pecans, and pineapple, making this a very moist and irresistible cake. To top that, every cake is finished by hand with a smooth cream cheese icing that will keep you coming back for seconds, or thirds.
Over 30 years ago, Stan Strickland opened Savannah’s Candy Kitchen on River Street, and today it’s one of Savannah’s best cake and candy shops, and a must-visit tourist attraction. Martha Stewart called the bakery’s pralines the “best in the world!”
This package serves 10-12 people and includes a Hummingbird Cake
- Each cake measures 8"
- Cake ships frozen with dry ice, may dissipate during transit.
- Do not remove dry ice with bare hands.
- Upon arrival, store cake in the refrigerator or in the freezer.
- Cakes last up to 5 days in the refrigerator or up to 6 months in the freezer.
To Serve
- Unwrap frozen cake and allow to thaw at room temperature.
- Slice, serve, and enjoy!
Crème Cake Base (Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch Modified, Soybean Oil, Dry Whey, Leavening (Sodium Aluminum Phosphate, Baking Soda), Salt, Vital Wheat Gluten, Propylene Glycol Mono & Diesters of Fatty Acids, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Tricalcium Phosphate, Natural and Artificial Flavor, Water, Citric Acid, Alpha Tocopherol as Preservative, Ascorbic Acid (Dough Conditioner), Soy Flour), But-R-Crème Icing (Sugar, Partially Hydrogenated Vegetable Oil [Soybean and/or Palm Oils], Corn Starch, Water, Mono & Diglycerides, Polysorbate 60, Salt, Glycerine, Propylene Glycol, Artificial Flavor), Cream Cheese (Pasturized Milk and Cream, Cheese Culture, Salt, Stabilizers [Carob Bean and/or Xanthan and/or Guar Gums]), Eggs, Soybean Salad Oil, Crushed Pineapple, Banana Puree, Pecan Pieces, Vanilla Extract, Cinnamon. Contains Wheat, Milk, Egg, Soy, Pecans
Savannah's Legendary Candy Maker
Savannah's Legendary Candy Maker
Who else besides Stan “the candy man” Strickland could make pecans look so fly. The answer is nobody. Over 30 years ago, Stan opened Savannah’s Candy Kitchen on River Street. Pralines, turtles and cakes, oh my! These sweet pecan treats come in so many forms at Savannah’s Candy Kitchen that the options seem never ending.
The pecan has never been treated so well before.
Limited-Time Indulgences
Prices that won’t last
HOLIDAYS & OCCASIONS
Gifts for Every Celebration
