Handmade Chocolate Truffles - 24 Pack
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Some restrictions applyDecadently rich, indulgently filled, and elegantly presented. Embark on a flavorful journey with our assorted artisanal chocolate truffles! Set off on a delightful chocolate adventure with our assorted handmade chocolate truffles, a genuine trove of flavors waiting to be discovered. Encased in each elegant chocolate shell, you’ll find a harmonious blend of taste experiences meticulously designed to enchant your taste buds. These 24 delectable truffles are a testament to Savannah Candy Kitchen’s confectionery craftsmanship, offering a taste of the South that seamlessly marries tradition and innovation in every delightful bite.
Over 30 years ago, Stan Strickland opened Savannah’s Candy Kitchen on River Street, and today it’s one of Savannah’s best cake and candy shops, and a must-visit tourist attraction. Martha Stewart called the bakery’s pralines the “best in the world!”
This package includes 24 Assorted Chocolate Truffles
- Each truffle weighs approx. 1.3 oz.
Flavors May Inlcude
- Black Raspberry
- Caramel
- Key Lime
- Milk Chocolate
- Strawberry
- White Chocolate
- Chocolates arrive ready to enjoy!
- Upon arrival, store at room temperature for 10-12 days or place in the freezer for up to 6 months.
- Milk Chocolate Caramel – Caramel (Half & Half [Milk, Cream, and Sodium Diphosphate], Heavy Cream [Cream, Carrageenan, Mono & Diglycerides and Polysorbate 80], Sugar, Corn Syrup, Eggs, Palm Oil [Palm Kernel, Soybean, and Cottonseed] With Lecithin), Vanilla Extract, Dark Chocolate (Belgian Unsweetened Chocolate [Processed With Alkali], Sugar, Cocoa Butter, Soy Lecithin [An Emulsifier], Natural Vanilla Extract), Sea Salt Contains: Milk, Eggs, Soy
- Strawberry – Milk Chocolate (Sugar, Cocoa Butter, Whole Milk, Chocolate Liquor, Soy Lecithin [An Emulsifier], and Vanillin [An Artificial Flavor]) Heavy Whipping Cream (Cream, Carrageenan, Mono & Diglycerides, Polysorbate 80), Strawberry Flavor (Artificial Flavors, Propylene Glycol, Ethyl Alcohol, Water, Fd&c Red #40 and Blue #1, Triacetin) Contains: Milk, Soy
- Milk Chocolate – Milk Chocolate (Sugar, Cocoa Butter, Whole Milk, Chocolate Liquor, Soy Lecithin [An Emulsifier], and Vanillin [An Artificial Flavor]), Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Corn Syrup, Half & Half (Milk, Cream, Sodium Diphosphate), Invert Sugar, Palm Oil, Lecithin Contains: Milk, Soy
- Key Lime – White Chocolate (Sugar, Palm & Palm Kernel Oil, Non-Fat Dry Milk, Whole Milk, Glycerol-Lacto Esters of Fatty Acids [With Citric Acid to Protect Flavor], Soy Lecithin [An Emulsifier], Salt, and Vanillin [An Artificial Flavor]), Heavy Whipping Cream (Cream, Carrageenan, Mono & Diglycerides and Polysorbate 80), Key Lime Flavor (Natural Flavors) Contains: Milk, Soy
- Dark Chocolate Raspberry – Dark Chocolate (Sugar, Chocolate Liquor [Processed With Alkali], Cocoa Butter, Milkfat, Soy Lecithin [An Emulsifier], and Vanillin [An Artificial Flavor]) Heavy Whipping Cream (Cream, Carrageenan, Mono & Diglycerides and Polysorbate 80), Raspberry Flavor (Artificial Flavors, Propylene Glycol, Ethyl Alcohol, Water, Fd&c Red #40 and Blue #1, Triacetin) Contains: Milk, Soy
Savannah's Legendary Candy Maker
Savannah's Legendary Candy Maker
Who else besides Stan “the candy man” Strickland could make pecans look so fly. The answer is nobody. Over 30 years ago, Stan opened Savannah’s Candy Kitchen on River Street. Pralines, turtles and cakes, oh my! These sweet pecan treats come in so many forms at Savannah’s Candy Kitchen that the options seem never ending.
The pecan has never been treated so well before.
