Sable's Smoked Fish and Bagel Brunch For 6
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Some restrictions applySable’s Smoked Fish ships its famous smoked fish and bagels nationwide on Goldbelly! The perfect family brunch spread, this package covers all the essentials. Just add sliced tomato and onion, fresh coffee, and juice and you’re set for a best of New York smoked fish and bagel brunch!
Founded by Danny and Kenny Sze in 1992 in New York City, Sable’s is one of the city’s finest sources for smoked fish, bagels, and other Jewish “appetizing” specialties. The New York deli’s legendary lox and classic New York bagels — along with smoked sable, sturgeon, whitefish salad, and other brunch must-haves — keep the tradition of the great Jewish deli alive. Sable’s was declared to have “The best smoked salmon in the city” by The Village Voice.
Sable’s Smoked Fish Requires an Order Minimum of $70
This package serves 6 people and includes:
- ½ lb hand-sliced Norwegian Smoked Salmon
- ½ lb hand-sliced Smoked Scottish Salmon
- ½ lb Smoked Sturgeon
- ½ lb Alaskan Baked Salmon
- ½ lb Plain Cream Cheese
- ½ lb Scallion Cream Cheese
- 9 assorted Sable’s Bagels
- 1 pack Cinnamon Rugelach (1/2 lb.)
- 1 pack mini Black & Whites (8 pieces total)
- This pack ships with ice packs, may thaw in transit
- Refrigerate your smoked fish and seafood salads upon receipt
- Smoked fish should be enjoyed within 7 days
- Seafood salads will be fresh to enjoy for 3 to 4 days after receipt
- We strongly discourage freezing the smoked fish and seafood salads
- Bagels should be enjoyed within 24 hours, or stored in the freezer upon receipt
Contains: Dairy, Eggs, Nuts, Gluten, Fish
NYC's Upper East Side Legend of Smoked Fish
NYC's Upper East Side Legend of Smoked Fish
