Homemade Mini Cheesecake - 2 Pack
Ships to U.S. & Canada
Some restrictions applyEnjoy two delicious and decadent mini cheesecakes!
Danny and Kenny Sze learned their trade working at New York’s appetizing legend, Zabar’s, for 12 years. In that time, they came to know all the best purveyors of smoked fish in NYC. Located on Second Avenue on Manhattan’s Upper East Side, Sable’s has been known as one of the city’s finest sources for smoked fish, bagels, and other Jewish “appetizing” specialties since it opened in 1992. The New York deli’s legendary lox and classic New York bagels — along with smoked sable, sturgeon, whitefish salad, and other brunch must-haves — keep the tradition of the great Jewish deli alive and keep die-hard fans coming back for more. Sable’s was declared to have “the best smoked salmon in the city” by The Village Voice.
Sable’s Smoked Fish Requires an Order Minimum of $70
This package serves 2-4 people and 2 Mini Cheesecakes
- Each cheesecake measures approx. 6" and weighs 8 oz.
- Cheesecakes ship fresh with ice packs, may thaw during transit.
- Upon arrival, store cheesecakes in the refrigerator or in the freezer.
- Cheesecakes last up to 1 week in the refrigerator or up to 2 weeks in the freezer.
Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Beam Gum), Sugar, Eggs, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate \{Vitamin B1\}, Riboflavin \{Vitamin B2\}, Folic Acid), Graham Flour (Whole Grain Wheat Flour), Sugar, Canola Oil, Honey, Leavening (Baking Soda And/Or Calcium Phosphate), Salt, Soy Lecithin, Artificial Flavor.
Contains Milk, Eggs, And Wheat.
NYC's Upper East Side Legend of Smoked Fish
NYC's Upper East Side Legend of Smoked Fish
