Smoked Salmon Tartare
94%Read ReviewsShips to U.S. & Canada
Except for HawaiiFor this delicious recipe, we’ve taken our cue from steak tartare, though in this case the salmon is smoked, not raw. Add our Smoked Salmon Tartare to a slice of cucumber, black bread or an endive leaf, and you have an instant appetizer that will impress your guests.
Please note that due to carrier issues, Russ & Daughters is unable to ship to Hawaii.
This package includes 1 lb of Smoked Salmon Tartare
This product is not eligible for discounts or promotions, unless otherwise noted. Also, it cannot be purchased with promotional gift cards or referral credits.
- Enjoy within 7-10 days of delivery.
- Store in the refrigerator upon arrival.
- Smoked Salmon Tartare – Scottish Smoked Salmon, Red Onion, Scallion, Red Wine Vinegar, Olive Oil, Parsley. No preservatives added.
Legendary NYC Appetizing Since 1914
Legendary NYC Appetizing Since 1914
This landmark shop started with an Eastern European immigrant selling food to support his family and save up for a pushcart… which turned into a horse & wagon… which eventually turned into a widely acclaimed appetizing shop recognized for its contributions to the historical landscape of New York's Lower East Side.
When Joel Russ opened his shop in 1914, countless New York shops specialized in “appetizing,” best defined as foods that go with bagels. Russ passed the shop on to his daughters in the 1930s, and today it’s run by fourth-generation owners Josh Russ Tupper and Niki Russ Federman. Russ & Daughters is one of the last of its kind, providing tastes and traditions from the Old World out of the same old tenement building on Houston Street.
In the United States, less than one percent of family businesses survive long enough to enter the fourth generation, but Russ & Daughters has bucked the trend. It's a true taste of old New York.
