Passover Deluxe Package
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Not eligible for shipping to Canada or HawaiiServe a deluxe mix of Russ & Daughters’ finest Passover items for Seder, or any meal during the holiday. Start with their famous chicken soup and matzo balls. Then, nosh on their fabulous chopped liver spread on matzo. This charoset is perfect on your Seder plate or as a side dish. End your meal with decadent flourless chocolate cake and you’ll also receive a box of exceptional macaroons: coconut or chocolate-dipped.
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This product is made with Kosher for Passover Ingredients, but it is not Certified Kosher for Passover or made in a Kosher for Passover Facility.
This Passover Deluxe Package serves 8-10 people and includes
- Chopped Liver (2 lbs.)
- Charoset (2 lbs.)
- Matzo Ball Soup (5 Qts.)
- 1 Potato Kugel
- 1 box Streit’s Matzo (15 sheets)
- 1 jar Fresh Red Horseradish (8 oz.)
- 8 Macaroons, your choice
- 1 Flourless Chocolate Cake
- Choose to add Salmon & Whitefish Gefilte Fish!
- Each container weighs approx. 24 oz. and contains 4 pieces
Macaroons Flavor Options Include
- Coconut
- Chocolate-Dipped Coconut
Matzo is not guaranteed to arrive unbroken
This product is not eligible for discounts or promotions, unless otherwise noted. Also, it cannot be purchased with promotional gift cards or referral credits.
- Items ship with ice packs, may thaw during transit.
- Matzo Ball Soup lasts 5-7 days in the refrigerator.
- Macaroons last up to 1 week at room temperature.
- Horseradish lasts up to 2 months in the refrigerator.
- Charoset and potato kugel lasts 7-10 days in the refrigerator.
- Cake lasts up to 14 days in the refrigerator.
- Chopped liver should be enjoyed within 3 days of receiving and be stored in the refrigerator.
- Gefilte Fish arrives ready to enjoy and should be refrigerated upon arrival.
- Serve Gefilte Fish cold or at room temperature. Freezing is not recommended.
To Serve
Matzo Ball Soup
- Warm on stovetop for 15 minutes.
- Matzo balls will expand in the broth
- Serve & enjoy!
Potato Kugel
- Preheat the oven to 300° F
- Heat for 15 minutes or until warm in the center.
- Serve and enjoy!
Cake – For Clean Slices
- Keep cake refrigerated in its container until ready to serve.
- Overturn onto a serving plate and tap the bottom until you hear the cake separate, then lift the container.
- Dip a sharp knife into hot water before slicing.
- Dip knife back into the hot water and clean with a clean towel between slices.
- Enjoy!
- Chopped Liver – Chicken Liver, Eggs, Spanish Onions (Caramelized), Canola Oil, Chicken Fat, Chicken Base, Granulated Sugar, Kosher Salt, Black Pepper
- Matzo – Passover Wheat Flour, Water
- Fresh Red Horseradish – Horseradish, Beet Juice, Salt, Vinegar, Water
- Matzo Ball Soup – Chicken Stock, Carrots, Onions, Celery, Chicken Meat, Salt, Dill
- Matzo Balls – Matzo Meal (Flour Water), Eggs, Canola Oil, Salt, And Pepper Contains: Gluten; Dairy-Free
- Kugel – Idaho Potatoes, Spanish Onions, Eggs, Matzo Meal (Wheat Flour, Water), Butter, Salt, Black Pepper, Cream Of Tartare
- Salmon & Whitefish Gefilte Fish – Salmon, Whitefish, Onions, Eggs, Matzo Meal (Unbleached Wheat Flour, Water), Dill, Salt, Sugar, Pepper, Fish Stock (Water, Fish, Carrots, Celery, Onions, Parsley, Bay Leaves, Peppercorns, Salt, Sugar) Contains: Fish, Wheat, Eggs
- Charoset – Green Apples, Raw Walnuts, Golden Raisins, Brown Sugar, Ground Cinnamon, Cream Malaga, Fresh Ginger, Lemon Juice, Salt
- Coconut Macaroons – Coconut, Coconut Powder, Egg White, Sweetened Condensed Milk, Salt, Vanilla, Butter, Sugar
- Chocolate-Dipped Coconut Macaroons – Coconut, Coconut Powder, Egg White, Sweetened Condensed Milk, Salt, Vanilla, Butter, Sugar, Chocolate
- Flourless Chocolate Cake – 68% Dark Chocolate, Eggs, Sugar, Cocoa Powder, Butter, Coffee Compound (Sugar, Coffee Extract, Glucose Syrup, Cocoa Powder, Food Starch, Citric Acid)
This product is made with Kosher for Passover Ingredients, but it is not Certified Kosher for Passover or made in a Kosher for Passover Facility.
Legendary NYC Appetizing Since 1914
Legendary NYC Appetizing Since 1914
This landmark shop started with an Eastern European immigrant selling food to support his family and save up for a pushcart… which turned into a horse & wagon… which eventually turned into a widely acclaimed appetizing shop recognized for its contributions to the historical landscape of New York's Lower East Side.
When Joel Russ opened his shop in 1914, countless New York shops specialized in “appetizing,” best defined as foods that go with bagels. Russ passed the shop on to his daughters in the 1930s, and today it’s run by fourth-generation owners Josh Russ Tupper and Niki Russ Federman. Russ & Daughters is one of the last of its kind, providing tastes and traditions from the Old World out of the same old tenement building on Houston Street.
In the United States, less than one percent of family businesses survive long enough to enter the fourth generation, but Russ & Daughters has bucked the trend. It's a true taste of old New York.
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